Radis à croquer

Packaged product Drikkevarer La ferme à Jules

Radis à croquer contains 15 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 15 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (15 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Radis à croquer by La ferme à Jules, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
15kcal per 100 g
0,7 gprotein
3,5 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 15 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0 g 0 %
Sodium L 36 mg 2 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber not reported
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 75 %Fat: 10 %15kcal / 100 g
  • Protein 15 %
  • Carbohydrates 75 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein0,7 gbelow the median for drikkevarer (median 0,75 g)
  • Sugars1,7 gabove the median for drikkevarer (median 1,4 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,005 g)
  • Sodium36 mgabove the median for drikkevarer (median 18 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
La ferme à Jules
Barcode
3700552400323
Category
Radiser
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Radis produit au cœur de l’estuaire de la Gironde Top Légumes 15 0,94 g 1,5 g 0,25 g
Radis Terre de BIO 15 0,94 g 1,5 g 0,25 g
Croq'radis planète végétal 15 0,6 g 2,6 g 0,1 g
British Radish Asda 15 0,94 g 1,5 g 0,25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Radis à croquer?

100 g of Radis à croquer has 15 kcal.

How much protein is in Radis à croquer?

Radis à croquer contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,75 g).

How many carbs are in Radis à croquer?

Radis à croquer has 3,5 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Radis à croquer?

Radis à croquer contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Radis à croquer?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700552400323. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.