Powdered mini donuts cereal, powdered

Packaged product Korn og pastaprodukter Post

Powdered mini donuts cereal, powdered contains 463 kcal per 100 g. A serving, 1 cup, 33 g (33 g) provides about 153 kcal.

Roughly 64 % of its calories come from carbohydrates, with 34 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 378 kcal per 100 g across 4.481 products.

100 g provides 167 % of the Daily Value for Thiamin (B1), 73 % of the Daily Value for jern and 50 % of the Daily Value for zink.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Powdered mini donuts cereal, powdered by Post, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
2,4 gprotein
73,2 gcarbohydrates
17,1 gfat
153kcal in serving, 1 cup, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 17,1 g 22 %
Saturated fat L 14,6 g 73 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 341 mg 15 %
Total carbohydrates L 73,2 g 27 %
Dietary fiber L 2,4 g 9 %
Total sugars L 41,5 g
Added sugars L 41,5 g 83 %
Protein L 2,4 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 2 mg167 %
Niacin (B3) L 4,9 mg31 %
Pantothensyre (B5) L 1,2 mg24 %
Vitamin B6 L 0,49 mg29 %
Folat (B9) L 59 µg15 %
Calcium L 293 mg23 %
Jern L 13,2 mg73 %
Phosphor L 49 mg4 %
Kalium L 73 mg2 %
Zink L 5,5 mg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 64 %Fat: 34 %463kcal / 100 g
  • Protein 2 %
  • Carbohydrates 64 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)167 %Jern73 %Zink50 %Niacin (B3)31 %Vitamin B629 %Pantothensyre (B5)24 %Calcium23 %Folat (B9)15 %Phosphor4 %Kalium2 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of korn og pastaprodukter (median 9,3 g)
  • Fiber2,4 gin the lowest quarter of korn og pastaprodukter (median 7 g)
  • Sugars41,5 gin the top quarter of korn og pastaprodukter (median 14,3 g)
  • Fat17,1 gin the top quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat14,6 gin the top quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium341 mgabove the median for korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L61 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 455 kcal463 kcal
Protein 0 g2,4 g
Carbohydrates 72,7 g73,2 g
Fat 18,2 g17,1 g
Fiber 0 g2,4 g
Sugars 39,4 g41,5 g
Sodium 348 mg341 mg

Product details

Brand
Post
Barcode
0884912307682
Quantity
311g
Label serving
1 cup (33 g)
Category
Korn og produkter heraf
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrose, sugar, corn flour, hydrogenated vegetable oil (coconut and palm kernel oils), wheat flour, whole grain oat flour, corn syrup, salt, canola oil, calcium carbonate, titanium dioxide (color), natural and artificial flavor, bht added to preserve freshness. vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide, thiamin mononitrate (vitamin b1), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelHavreSaltRapsfrøolieKokosoliePalmeolie

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Cannoli vuoti Graziosi 463 11,2 g 63,4 g 15,6 g
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Powdered mini donuts cereal Post 463 2,4 g 73,2 g 17,1 g
Granola High Valley Orchard 464 10,7 g 57,1 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Powdered mini donuts cereal, powdered?

100 g of Powdered mini donuts cereal, powdered has 463 kcal. Serving, 1 cup, 33 g (33 g): about 153 kcal.

How much protein is in Powdered mini donuts cereal, powdered?

Powdered mini donuts cereal, powdered contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,81 g in serving, 1 cup, 33 g (33 g). About 2 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Powdered mini donuts cereal, powdered?

Powdered mini donuts cereal, powdered has 73,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 41,5 g of sugars.

How much fat is in Powdered mini donuts cereal, powdered?

Powdered mini donuts cereal, powdered contains 17,1 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).

What vitamins and minerals does Powdered mini donuts cereal, powdered contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (167 % DV), jern (73 % DV), zink (50 % DV), Niacin (B3) (31 % DV) and Vitamin B6 (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Powdered mini donuts cereal, powdered?

100 g contains 341 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. juli 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0884912307682. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juli 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2470923. License: CC0 1.0 (U.S. public domain). Source record dated 1. september 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.