Pesto senz'aglio
Packaged product Suppe og saucer Primia
Pesto senz'aglio contains 539 kcal per 100 g.
Roughly 93 % of its calories come from fat, with 3 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (559 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 56 g | 72 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 3 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gbelow the median for suppe og saucer (median 5,3 g)
- Sugars0,1 gin the lowest quarter of suppe og saucer (median 1,9 g)
- Saturated fat11 gin the top quarter of suppe og saucer (median 9 g)
- Sodium960 mgbelow the median for suppe og saucer (median 1.068 mg)
- Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Primia
- Barcode
- 8030582010519
- Quantity
- 130 g
- Category
- Pesto senza aglio
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pesto senza aglio Dico | 531 | 3,8 g | 4,6 g | 55 g |
| Pesto senza aglio Il Pesto di Pra' | 557 | 8,9 g | 3 g | 56 g |
| Pesto senza aglio Il Pesto di Pra' | 557 | 8,9 g | 3 g | 56 g |
| Pesto Ligure Senza Aglio Ascheri | 559 | 6,8 g | 8,2 g | 55 g |
| Pesto delicato senza aglio Consilia | 559 | 5,8 g | 6,9 g | 56 g |
| Pesto senza aglio Artigiana Genovese | 560 | 3,1 g | 9,7 g | 56,3 g |
| Pesto senza aglio Arturo vogliazzi | 569 | 5,7 g | 4,2 g | 58 g |
| Pesto senza aglio Spar | 576 | 7 g | 7,7 g | 57 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto senz'aglio?
100 g of Pesto senz'aglio has 539 kcal.
How much protein is in Pesto senz'aglio?
Pesto senz'aglio contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 5,3 g).
How many carbs are in Pesto senz'aglio?
Pesto senz'aglio has 4,5 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto senz'aglio?
Pesto senz'aglio contains 56 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Pesto senz'aglio?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8030582010519. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.