Italian Style Thick Slice Bread
Packaged product Brød og bagværk Great Value
Italian Style Thick Slice Bread contains 254 kcal per 100 g. A serving, 71 g (71 g) provides about 180 kcal.
Roughly 75 % of its calories come from carbohydrates, with 15 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).
100 g provides 40 % of the Daily Value for Niacin (B3), 34 % of the Daily Value for mangan and 18 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,4 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 465 mg | 20 % |
| Total carbohydrates L | 49,3 g | 18 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 9,9 g | 20 % |
| Niacin (B3) L | 6,3 mg | 40 % |
| Pantothensyre (B5) L | 0,49 mg | 10 % |
| Calcium L | 70,4 mg | 5 % |
| Jern L | 3,2 mg | 18 % |
| Magnesium L | 35,2 mg | 8 % |
| Phosphor L | 141 mg | 11 % |
| Kalium L | 141 mg | 3 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,099 mg | 11 % |
| Mangan L | 0,77 mg | 34 % |
| Selen L | 9,9 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 75 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,9 gin the top quarter of brød og bagværk (median 8,9 g)
- Fiber1,4 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Sugars2,8 gbelow the median for brød og bagværk (median 3,8 g)
- Fat2,8 gbelow the median for brød og bagværk (median 3,6 g)
- Saturated fat1,4 gin the top quarter of brød og bagværk (median 0,6 g)
- Sodium465 mgabove the median for brød og bagværk (median 440 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735266022
- Quantity
- 675 g
- Label serving
- 71 g
- Category
- Slebne brød
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Water, Sugar, Yeast, Canola and/or soybean oil, Salt, Wheat gluten, Calcium propionate, Monoglycerides, Sodium stearoyl-2-lactylate, Sorbic acid, Enzymes, Ascorbic acid, Acetylated tartaric acid esters of mono - and diglycerides, L-cysteine hydrochloride.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain de mie nature le Marché | 254 | 7,6 g | 47,3 g | 2,7 g |
| Bloomer Roberts | 254 | 10 g | 40,3 g | 1,8 g |
| Dark rye bread Abbott's Bakery | 253 | 9,4 g | 44,5 g | 2,9 g |
| Ploughmans Otago Oats & Seeds Ploughmans Bakery | 253 | 11,2 g | 37,2 g | 5,4 g |
| Vital+ fit Harry | 254 | 7,7 g | 35 g | 4,9 g |
| Oats & Honey Country Harvest | 253 | 10,7 g | 49,3 g | 4 g |
| No Sugar Added White With Whole Grains COUNTRY HARVEST | 253 | 7 g | 37 g | 1,5 g |
| Pain de Mie Παπαδοπούλου | 253 | 11 g | 41 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Italian Style Thick Slice Bread?
100 g of Italian Style Thick Slice Bread has 254 kcal. Serving, 71 g (71 g): about 180 kcal.
How much protein is in Italian Style Thick Slice Bread?
Italian Style Thick Slice Bread contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 7 g in serving, 71 g (71 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Italian Style Thick Slice Bread?
Italian Style Thick Slice Bread has 49,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Italian Style Thick Slice Bread?
Italian Style Thick Slice Bread contains 2,8 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Italian Style Thick Slice Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (40 % DV), mangan (34 % DV), selen (18 % DV), jern (18 % DV) and zink (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Italian Style Thick Slice Bread?
100 g contains 465 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735266022. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.