Garlic & Herbs

Packaged product Sweets og Desserter BOURSIN

Garlic & Herbs contains 385 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 385 kcal.

Roughly 88 % of its calories come from fat, with 9 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic & Herbs by BOURSIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
8,5 gprotein
3 gcarbohydrates
39 gfat
385kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 39 g 50 %
Saturated fat L 26 g 130 %
Cholesterol L 34,2 mg 11 %
Sodium L 492 mg 21 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 8,5 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 3 %Fat: 88 %385kcal / 100 g
  • Protein 9 %
  • Carbohydrates 3 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein8,5 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber0,1 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars2,5 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat39 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat26 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium492 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
BOURSIN
Barcode
3175460000017
Quantity
150g
Label serving
1 serving (100 g)
Category
Smeerkaas
Packaging
fresh,Sleeve,Tray,en:card-box,en:foil-wrapper,en:otherplastic-wrap,en:papier-aluminium,en:container,fr:boite-et-film-a-recycler
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk and cream, lactic ferments, garlic and herbs 1,8%, salt, pepper, may contain traces of nuts, preservative (potassium sorbate)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeMælkHvidløgSalt

Similar products

FoodCaloriesProteinCarbsFat
Philadelphia Philadelphia 212 5,2 g 4,5 g 19 g
Smeerkaas Balans naturel 15+ ERU 125 17 g 3 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic & Herbs?

100 g of Garlic & Herbs has 385 kcal. Serving, 1 serving, 100 g (100 g): about 385 kcal.

How much protein is in Garlic & Herbs?

Garlic & Herbs contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,5 g in serving, 1 serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Garlic & Herbs?

Garlic & Herbs has 3 g of total carbohydrates per 100 g, including 0,1 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic & Herbs?

Garlic & Herbs contains 39 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).

How much sodium is in Garlic & Herbs?

100 g contains 492 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175460000017. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.

Last updated: . Source description: "GARLIC & HERBS". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.