Fisk, devilfish, kød (Alaska Native): Nutrition Facts

Generic food Andre fødevarer

Fisk, devilfish, kød (Alaska Native) contains 97 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 50 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in amerikansk indisk / alaska indfødte fødevarer on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

97kcal per 100 g
11,7 gprotein
0 gcarbohydrates
5,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 97 kcal
Total fat M 5,3 g 7 %
Saturated fat not reported
Sodium not reported
Total carbohydrates Z 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein M 11,7 g 23 %
Vitamin C M 3 mg3 %
Thiamin (B1) M 0,09 mg8 %
Riboflavin (B2) M 0,1 mg8 %
Niacin (B3) M 1,1 mg7 %
Calcium M 12 mg0,9 %
Jern M 0,4 mg2 %
Phosphor M 3 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Fat: 50 %97kcal / 100 g
  • Protein 50 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)8 %Thiamin (B1)8 %Niacin (B3)7 %Vitamin C3 %Jern2 %Calcium0,9 %Phosphor0,2 %

Nutritional insights

  • Fat5,3 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 3,2 g)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
  • Water80,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (4)
Vand M80,8 g
Aske C1,5 g
Energi C407 kJ
A-vitamin, IE M1.020 IU

Other forms of Fisk

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fisk?

100 g of fisk has 97 kcal.

Is fisk high in protein?

Fisk contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value). About 50 % of its calories come from protein.

How many carbs are in fisk?

Fisk has 0 g of total carbohydrates per 100 g.

How much fat is in fisk?

Fisk contains 5,3 g of fat per 100 g.

Does fisk have the same nutrition not specified and cooked?

No. Per 100 g, fisk, devilfish, kød (Alaska Native) has 97 kcal, while fisk, laks, konge, chinook, røget og konserveret (Alaska Native) has 150 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168987. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.