Extra Spreadable Extra Soft

Packaged product Mælk og æg Devondale

Extra Spreadable Extra Soft contains 664 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 664 kcal.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (714 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra Spreadable Extra Soft by Devondale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
664kcal per 100 g
1 gprotein
1,4 gcarbohydrates
60 gfat
664kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 664 kcal
Total fat L 60 g 77 %
Saturated fat L 26,2 g 131 %
Sodium L 390 mg 17 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 1 %Fat: 98 %664kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein1 gin the top quarter of mælk og æg (median 0,4 g)
  • Sugars1,4 gin the top quarter of mælk og æg (median 0,35 g)
  • Fat60 gin the lowest quarter of mælk og æg (median 78,6 g)
  • Saturated fat26,2 gin the lowest quarter of mælk og æg (median 50 g)
  • Sodium390 mgbelow the median for mælk og æg (median 500 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Devondale
Barcode
9300639608150
Quantity
750 g
Label serving
1 serving (100 g)
Category
Butters
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

butter (38%) (cream, water, salt), water, canola oil, cream, vegetable gum (pectin), salt, emulsifier (471), preservative (202), food acid (lactic acid), natural flavours, vitamins a&d. contains milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørRapsfrøolieCremeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Spreadable Extra Soft?

100 g of Extra Spreadable Extra Soft has 664 kcal. Serving, 1 serving, 100 g (100 g): about 664 kcal.

How much protein is in Extra Spreadable Extra Soft?

Extra Spreadable Extra Soft contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 100 g (100 g). About 0,7 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 0,4 g).

How many carbs are in Extra Spreadable Extra Soft?

Extra Spreadable Extra Soft has 1,4 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Spreadable Extra Soft?

Extra Spreadable Extra Soft contains 60 g of fat per 100 g, of which 26,2 g is saturated (131 % of the Daily Value).

How much sodium is in Extra Spreadable Extra Soft?

100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300639608150. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.