Cocoa Macadamia Nut Butter

Packaged product Mælk og æg ButtaNutt

Cocoa Macadamia Nut Butter contains 578 kcal per 100 g.

Roughly 89 % of its calories come from fat, with 6 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cocoa Macadamia Nut Butter by ButtaNutt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
578kcal per 100 g
8,1 gprotein
11 gcarbohydrates
68,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 578 kcal
Total fat L 68,6 g 88 %
Saturated fat L 11,1 g 56 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 9,1 g 33 %
Total sugars L 7,9 g
Added sugars L 0 g 0 %
Protein L 8,1 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 6 %Fat: 89 %578kcal / 100 g
  • Protein 5 %
  • Carbohydrates 6 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein8,1 gabove the median for mælk og æg (median 8 g)
  • Fiber9,1 gin the top quarter of mælk og æg (median 0,6 g)
  • Sugars7,9 gabove the median for mælk og æg (median 3,9 g)
  • Fat68,6 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat11,1 gabove the median for mælk og æg (median 4,2 g)
  • Sodium2.000 mgin the top quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
ButtaNutt
Barcode
0799439090521
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cocoa Macadamia Nut Butter?

100 g of Cocoa Macadamia Nut Butter has 578 kcal.

How much protein is in Cocoa Macadamia Nut Butter?

Cocoa Macadamia Nut Butter contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).

How many carbs are in Cocoa Macadamia Nut Butter?

Cocoa Macadamia Nut Butter has 11 g of total carbohydrates per 100 g, including 9,1 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cocoa Macadamia Nut Butter?

Cocoa Macadamia Nut Butter contains 68,6 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).

How much sodium is in Cocoa Macadamia Nut Butter?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0799439090521. License: ODbL 1.0 (Open Food Facts). Source record dated 17. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.