Cacao 100

Packaged product Sweets og Desserter Ecor

Cacao 100 contains 668 kcal per 100 g. A serving, 13 g (13 g) provides about 87 kcal.

Roughly 89 % of its calories come from fat, with 6 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 4.351 products.

100 g provides 12 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacao 100 by Ecor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
668kcal per 100 g
9,2 gprotein
8,4 gcarbohydrates
63 gfat
87kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 668 kcal
Total fat L 63 g 81 %
Saturated fat L 40 g 200 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 8,4 g 3 %
Dietary fiber L 15 g 54 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 9,2 g 18 %
Vitamin C L 0 mg0 %
Vitamin E L 1,8 mg12 %
Vitamin B6 L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 5 %Fat: 89 %668kcal / 100 g
  • Protein 6 %
  • Carbohydrates 5 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E12 %Vitamin C0 %Vitamin B60 %Calcium0 %Jern0 %Magnesium0 %Phosphor0 %Kalium0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein9,2 gabove the median for sweets og desserter (median 7,9 g)
  • Fiber15 gin the top quarter of sweets og desserter (median 9,4 g)
  • Sugars1,2 gin the lowest quarter of sweets og desserter (median 28,6 g)
  • Fat63 gin the top quarter of sweets og desserter (median 40 g)
  • Saturated fat40 gin the top quarter of sweets og desserter (median 24 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (2)
Vand L0 g
Alkohol L0 g

Product details

Brand
Ecor
Barcode
8019010365834
Quantity
80 g
Label serving
13 g
Category
Mørke chokolader
Packaging
Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

*pasta di cacao, *burro di cacao. *Biologico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacao 100?

100 g of Cacao 100 has 668 kcal. Serving, 13 g (13 g): about 87 kcal.

How much protein is in Cacao 100?

Cacao 100 contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,2 g in serving, 13 g (13 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,9 g).

How many carbs are in Cacao 100?

Cacao 100 has 8,4 g of total carbohydrates per 100 g, including 15 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacao 100?

Cacao 100 contains 63 g of fat per 100 g, of which 40 g is saturated (200 % of the Daily Value).

What vitamins and minerals does Cacao 100 contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cacao 100?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019010365834. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.