Breakfast Croissant
Packaged product Andre fødevarer Jacksons
Breakfast Croissant contains 415 kcal per 100 g. A serving, 1 serving, 142 g (142 g) provides about 590 kcal.
Roughly 63 % of its calories come from fat, with 25 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 29,6 g | 38 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 151 mg | 50 % |
| Sodium L | 697 mg | 30 % |
| Total carbohydrates L | 26,1 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 13,4 g | 27 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 25 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,4 gabove the median for andre fødevarer (median 6,9 g)
- Fiber1,4 gbelow the median for andre fødevarer (median 1,8 g)
- Sugars3,5 gabove the median for andre fødevarer (median 3,5 g)
- Fat29,6 gin the top quarter of andre fødevarer (median 6,4 g)
- Saturated fat12 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium697 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Jacksons
- Barcode
- 0483642190269
- Label serving
- 1 serving (142 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Fromage Brebis À La Truffle | 416 | 23,2 g | 0,5 g | 35,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Croissant?
100 g of Breakfast Croissant has 415 kcal. Serving, 1 serving, 142 g (142 g): about 590 kcal.
Is Breakfast Croissant high in protein?
Breakfast Croissant contains 13,4 g of protein per 100 g (27 % of the 50 g Daily Value), or 19 g in serving, 1 serving, 142 g (142 g). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).
How many carbs are in Breakfast Croissant?
Breakfast Croissant has 26,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Croissant?
Breakfast Croissant contains 29,6 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Breakfast Croissant?
100 g contains 697 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0483642190269. License: ODbL 1.0 (Open Food Facts). Source record dated 2. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.