Bio-Tofu

Packaged product Bønner og bælgfrugter BioBio

Bio-Tofu contains 133 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 43 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (127 kcal per 100 g).

100 g provides 98 % of the Daily Value for mangan, 98 % of the Daily Value for kobber and 87 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Tofu by BioBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
14,1 gprotein
1,7 gcarbohydrates
7,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,1 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 80 mg 3 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber L 13 g 46 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 14,1 g 28 %
Vitamin C L 6 mg7 %
Vitamin E L 0,85 mg6 %
Vitamin B6 L 0,4 mg24 %
Calcium L 220 mg17 %
Jern L 15,7 mg87 %
Magnesium L 253 mg60 %
Phosphor L 586 mg47 %
Kalium L 1.740 mg37 %
Zink L 3 mg27 %
Kobber L 0,88 mg98 %
Mangan L 2,3 mg98 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 5 %Fat: 52 %133kcal / 100 g
  • Protein 43 %
  • Carbohydrates 5 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan98 %Kobber98 %Jern87 %Magnesium60 %Phosphor47 %Kalium37 %Zink27 %Vitamin B624 %Calcium17 %Vitamin C7 %

Nutritional insights

  • Protein14,1 gabove the median for bønner og bælgfrugter (median 13,4 g)
  • Fiber13 gin the top quarter of bønner og bælgfrugter (median 1,4 g)
  • Saturated fat1,1 gbelow the median for bønner og bælgfrugter (median 1,2 g)
  • Sodium80 mgin the top quarter of bønner og bælgfrugter (median 12 mg)
  • Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels
  • Water7,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L12,3 g
Other components (2)
Vand L7,8 g
Alkohol L0 g

Product details

Brand
BioBio
Barcode
4316268649988
Quantity
400g
Category
Almindelig tofu
Packaging
de:1schachtel-aus-pappe,de:2-folien-aus-kunststoff
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sojabohnen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Tofu Classic Edeka 133 14,1 g 1,7 g 7,5 g
Tofu al naturale Crai 133 14 g 0,7 g 7,8 g
Tofu Bio Granarolo 133 14 g 0,7 g 7,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Tofu?

100 g of Bio-Tofu has 133 kcal.

Is Bio-Tofu high in protein?

Bio-Tofu contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value). About 43 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 13,4 g).

How many carbs are in Bio-Tofu?

Bio-Tofu has 1,7 g of total carbohydrates per 100 g, including 13 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Tofu?

Bio-Tofu contains 7,5 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Bio-Tofu contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (98 % DV), kobber (98 % DV), jern (87 % DV), magnesium (60 % DV) and phosphor (47 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio-Tofu?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268649988. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.