100% Whole Wheat Round Loaf

Packaged product Brød og bagværk Première Moisson

100% Whole Wheat Round Loaf contains 233 kcal per 100 g. A serving, 1 serving, 86 g (86 g) provides about 200 kcal.

Roughly 80 % of its calories come from carbohydrates, with 16 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.

100 g provides 26 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Whole Wheat Round Loaf by Première Moisson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
9,3 gprotein
47,7 gcarbohydrates
1,2 gfat
200kcal in serving, 1 serving, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 1,2 g 1 %
Saturated fat not reported
Sodium L 535 mg 23 %
Total carbohydrates L 47,7 g 17 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 9,3 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 4,7 mg26 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 80 %Fat: 4 %233kcal / 100 g
  • Protein 16 %
  • Carbohydrates 80 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern26 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein9,3 gabove the median for brød og bagværk (median 8,8 g)
  • Fat1,2 gin the lowest quarter of brød og bagværk (median 3,5 g)
  • Sodium535 mgin the top quarter of brød og bagværk (median 442 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Première Moisson
Barcode
0029145009785
Label serving
1 serving (86 g)
Category
Brød
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached whole wheat flour, Water, Sea salt, Yeast, Amylase. Contains: Wheat, Barley. May contain: Egg. Milk, Soy, Sesame, Tree nuts. ed 0 g g 0%* hydrate 41 g 18% 1 g 1% in 8 g olesterol 0 mg 17% ng 5% 1% 19% c'est beaucoup is a lot 15% Plus % of mile MANUFACTURED BY NV4100456.03'

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelMælkGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Round Loaf?

100 g of 100% Whole Wheat Round Loaf has 233 kcal. Serving, 1 serving, 86 g (86 g): about 200 kcal.

How much protein is in 100% Whole Wheat Round Loaf?

100% Whole Wheat Round Loaf contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 1 serving, 86 g (86 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,8 g).

How many carbs are in 100% Whole Wheat Round Loaf?

100% Whole Wheat Round Loaf has 47,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Whole Wheat Round Loaf?

100% Whole Wheat Round Loaf contains 1,2 g of fat per 100 g.

What vitamins and minerals does 100% Whole Wheat Round Loaf contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Whole Wheat Round Loaf?

100 g contains 535 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029145009785. License: ODbL 1.0 (Open Food Facts). Source record dated 22. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.