Whey Protein

Packaged product Autres aliments Insane Labz

Whey Protein contains 382 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 130 kcal.

Roughly 77 % of its calories come from protein, with 14 % from fat and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 245 % of the Daily Value for Vitamine B12, 61 % of the Daily Value for Riboflavine (B2) and 38 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
73,5 gprotein
9,1 gcarbohydrates
5,9 gfat
130kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 5,9 g 8 %
Saturated fat L 2,9 g 15 %
Trans fat L 0,18 g
Cholesterol L 232 mg 77 %
Sodium L 156 mg 7 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 0,41 g 1 %
Total sugars L 3,8 g
Protein L 73,5 g 147 %
Thiamine (B1) L 0,12 mg10 %
Riboflavine (B2) L 0,79 mg61 %
Vitamine B6 L 0,12 mg7 %
Vitamine B12 L 5,9 µg245 %
Calcium L 491 mg38 %
Fer L 0,88 mg5 %
Magnésium L 52,9 mg13 %
Phosphore L 318 mg25 %
Potassium L 391 mg8 %
Zinc L 0,24 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77 %Carbohydrates: 10 %Fat: 14 %382kcal / 100 g
  • Protein 77 %
  • Carbohydrates 10 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12245 %Riboflavine (B2)61 %Calcium38 %Phosphore25 %Magnésium13 %Thiamine (B1)10 %Potassium8 %Vitamine B67 %Fer5 %Zinc2 %

Nutritional insights

  • Protein73,5 gin the top quarter of autres aliments (median 6,9 g)
  • Fiber0,41 gbelow the median for autres aliments (median 1,8 g)
  • Sugars3,8 gabove the median for autres aliments (median 3,5 g)
  • Fat5,9 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat2,9 gabove the median for autres aliments (median 1,9 g)
  • Sodium156 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Insane Labz
Barcode
0051497274320
Label serving
1 scoop (34 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 382 kcal. Serving, 1 scoop, 34 g (34 g): about 130 kcal.

Is Whey Protein high in protein?

Whey Protein contains 73,5 g of protein per 100 g (147 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 34 g (34 g). About 77 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Whey Protein?

Whey Protein has 9,1 g of total carbohydrates per 100 g, including 0,41 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 5,9 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (245 % DV), Riboflavine (B2) (61 % DV), calcium (38 % DV), phosphore (25 % DV) and magnésium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein?

100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051497274320. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.