Salty Crackers, Salty
Packaged product Pain et produits cuits au four LATINO FACTOR
Salty Crackers, Salty contains 500 kcal per 100 g. A typical serving of 10 Cookies (30 g) provides about 150 kcal.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 433 kcal per 100 g across 799 products.
100 g provides 83 % of the Daily Value for Thiamine (B1), 83 % of the Daily Value for Niacine (B3) and 67 % of the Daily Value for iodine.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 23,3 g | 30 % |
| Saturated fat L | 11,7 g | 59 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 700 mg | 30 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 13,3 g | |
| Protein L | 6,7 g | 13 % |
| Vitamine C L | 20 mg | 22 % |
| Thiamine (B1) L | 1 mg | 83 % |
| Riboflavine (B2) L | 0,67 mg | 51 % |
| Niacine (B3) L | 13,3 mg | 83 % |
| Calcium L | 123 mg | 9 % |
| Fer L | 6,7 mg | 37 % |
| Potassium L | 107 mg | 2 % |
| Zinc L | 6,7 mg | 61 % |
| Iodine L | 100 µg | 67 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
- Sugars13,3 gin the top quarter of pain et produits cuits au four (median 4,7 g)
- Fat23,3 gin the top quarter of pain et produits cuits au four (median 13,3 g)
- Saturated fat11,7 gin the top quarter of pain et produits cuits au four (median 1,8 g)
- Sodium700 mgabove the median for pain et produits cuits au four (median 607 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Other components (3)
| Vitamine A, UI L | 5 330 IU |
|---|---|
| Vitamine E L | 10 mg_ATE |
| Acide folique L | 300 µg |
Product details
- Brand
- LATINO FACTOR
- Barcode
- 0850001288002
- Label serving
- 10 Cookies
- Category
- Crackers & Biscotti
Ingredients
WHEAT FLOUR (FERROUS FUMARATE, ZINC OXIDE, NIACINAMIDE, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), VEGETABLE OIL (PALM OLEIN, COCONUT OIL), VEGETABLE OIL (PALM OLEIN, PALM AND PALM STEARIN), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN STARCH, IODIZED SALT, LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, YEAST, VEGETABLE OIL (CANOLA OIL), ENZYMES (FUNGAL PROTEASE AND FUNGAL ALPHA AMYLASE DERIVED FROM ASPERGILLUS ORYZAE AND DICALCIUM PHOSPHATE, BACTERIAL AMYLASE, BACTERIAL PROTEASE), SODIUM BISULFITE (PRESERVATIVE), ASCORBIC ACID, TOCOPHEROL ACETATE, PYRIDOXINE HYDROCHLORIDE, RETINYL PALMITATE, POTASSIUM IODIDE, CYANOCOBALAMIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salty Crackers, Salty?
100 g of Salty Crackers, Salty has 500 kcal. 10 Cookies (30 g): about 150 kcal.
How much protein is in Salty Crackers, Salty?
Salty Crackers, Salty contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in 10 Cookies (30 g). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 7,1 g).
How many carbs are in Salty Crackers, Salty?
Salty Crackers, Salty has 63,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 13,3 g of sugars.
How much fat is in Salty Crackers, Salty?
Salty Crackers, Salty contains 23,3 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).
What vitamins and minerals does Salty Crackers, Salty contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (83 % DV), Niacine (B3) (83 % DV), iodine (67 % DV), zinc (61 % DV) and Riboflavine (B2) (51 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salty Crackers, Salty?
100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3 décembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2463155. License: CC0 1.0 (U.S. public domain). Source record dated 3 décembre 2022. Imported 6 novembre 2026.
Last updated: . Source description: "SALTY CRACKERS, SALTY". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.