Sage & onion cubed stuffing
Packaged product Légumes Arnold
Sage & onion cubed stuffing contains 375 kcal per 100 g. A serving, 2/3 cup, 24 g (24 g) provides about 90 kcal.
Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 163 kcal per 100 g across 28 products.
100 g provides 32 % of the Daily Value for Riboflavine (B2), 31 % of the Daily Value for Folate (B9) and 26 % of the Daily Value for Niacine (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 880 mg | 82 % |
| Total carbohydrates L | 70,8 g | 26 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 4,2 g | 8 % |
| Protein L | 12,5 g | 25 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,42 mg | 32 % |
| Niacine (B3) L | 4,2 mg | 26 % |
| Folate (B9) L | 125 µg | 31 % |
| Calcium L | 42 mg | 3 % |
| Fer L | 4,2 mg | 23 % |
| Potassium L | 83 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 76 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gin the top quarter of légumes (median 4,3 g)
- Fiber4,2 gin the top quarter of légumes (median 2,7 g)
- Sugars4,2 gin the top quarter of légumes (median 2,2 g)
- Fat4,2 gabove the median for légumes (median 1,6 g)
- Saturated fat0 gin the lowest quarter of légumes (median 0,67 g)
- Sodium1 880 mgin the top quarter of légumes (median 484 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Other components (1)
| Acide folique L | 125 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 12,5 g | 12,5 g |
| Carbohydrates | 70,8 g | 70,8 g |
| Fat | 4,2 g | 4,2 g |
| Fiber | 4,2 g | 4,2 g |
| Sugars | 4,2 g | 4,2 g |
| Sodium | 1 880 mg | 1 875 mg |
Product details
Ingredients
Enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], whole wheat flour, salt, sugar, vegetable shortening [interesterified (high oleic soybean oil, soybean oil)]. contains 2% or less of each of the following: dehydrated onions, yeast, grain vinegar, wheat gluten, sage, basil, black pepper, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelSucreLevureVinaigreOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sage & onion cubed stuffing Brownberry | 375 | 12,5 g | 70,8 g | 4,2 g |
| Pepperidge farm stuffing Herb Seasoned Classic Stuffing | 372 | 7 g | 76,7 g | 3,5 g |
| Stuffing mix sage and red onions Lidl Deluxe | 372 | 10,3 g | 68,8 g | 4 g |
| Sage & Onion Cubed Stuffing Pepperidge Farm | 360 | 12 g | 72 g | 2 g |
| King's hawaiian, classic stuffing, herb & onion King's Hawaiian | 412 | 11,8 g | 73,5 g | 8,8 g |
| Sage & Onion Stuffing Balls Aunt Bessie's | 272 | 5,7 g | 29,4 g | 14,1 g |
| Dunnes stores my family favorites sage and onion stuffing Dunnes Stores | 270 | 5,9 g | 35 g | 11 g |
| Sage And Onion Stuffing Aldi | 243 | 6,5 g | 33,1 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sage & onion cubed stuffing?
100 g of Sage & onion cubed stuffing has 375 kcal. Serving, 2/3 cup, 24 g (24 g): about 90 kcal.
Is Sage & onion cubed stuffing high in protein?
Sage & onion cubed stuffing contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 3 g in serving, 2/3 cup, 24 g (24 g). About 13 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 4,3 g).
How many carbs are in Sage & onion cubed stuffing?
Sage & onion cubed stuffing has 70,8 g of total carbohydrates per 100 g, including 4,2 g of fiber and 4,2 g of sugars.
How much fat is in Sage & onion cubed stuffing?
Sage & onion cubed stuffing contains 4,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Sage & onion cubed stuffing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (32 % DV), Folate (B9) (31 % DV), Niacine (B3) (26 % DV) and fer (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sage & onion cubed stuffing?
100 g contains 1 880 mg of sodium, 82 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2461946. License: CC0 1.0 (U.S. public domain). Source record dated 4 novembre 2022. Imported 6 novembre 2026.
- Open Food Facts, record 0073410312063. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.