Mango Chunks

Packaged product Fruits Campoverde

Mango Chunks contains 62 kcal per 100 g. A serving, 227 g (227 g) provides about 140 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

100 g provides 41 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Chunks by Campoverde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
0,88 gprotein
15 gcarbohydrates
0,44 gfat
140kcal in serving, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,7 kcal
Total fat L 0,44 g 0,6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 1,8 g 6 %
Total sugars L 13,7 g
Added sugars L 0 g 0 %
Protein L 0,88 g 2 %
Vitamine A L 54,2 µg6 %
Vitamine C L 36,6 mg41 %
Vitamine D L 0 µg0 %
Vitamine E L 0,88 mg6 %
Calcium L 11 mg0,8 %
Fer L 0 mg0 %
Potassium L 168 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 89 %Fat: 6 %62kcal / 100 g
  • Protein 5 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C41 %Vitamine A6 %Vitamine E6 %Potassium4 %Calcium0,8 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein0,88 gabove the median for fruits (median 0,7 g)
  • Fiber1,8 gabove the median for fruits (median 1,5 g)
  • Sugars13,7 gabove the median for fruits (median 12 g)
  • Fat0,44 gabove the median for fruits (median 0,1 g)
  • Sodium0 mgin the lowest quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Campoverde
Barcode
0052525070303
Quantity
5 lbs
Label serving
227 g
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Chunks?

100 g of Mango Chunks has 62 kcal. Serving, 227 g (227 g): about 140 kcal.

How much protein is in Mango Chunks?

Mango Chunks contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in serving, 227 g (227 g). About 5 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,7 g).

How many carbs are in Mango Chunks?

Mango Chunks has 15 g of total carbohydrates per 100 g, including 1,8 g of fiber and 13,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Chunks?

Mango Chunks contains 0,44 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mango Chunks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mango Chunks?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0052525070303. License: ODbL 1.0 (Open Food Facts). Source record dated 30 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.