Fruit & Fibre Flakes

Packaged product Fruits Marks & Spencers

Fruit & Fibre Flakes contains 382 kcal per 100 g. A serving, 1 serving, 45 g (45 g) provides about 172 kcal.

Roughly 76 % of its calories come from carbohydrates, with 14 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 102 % of the Daily Value for Acide pantothénique (B5), 92 % of the Daily Value for Riboflavine (B2) and 88 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
9,1 gprotein
69,1 gcarbohydrates
5,8 gfat
172kcal in serving, 1 serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 5,8 g 7 %
Saturated fat L 3,8 g 19 %
Sodium L 113 mg 5 %
Total carbohydrates L 69,1 g 25 %
Dietary fiber L 9,1 g 33 %
Total sugars L 19,1 g
Protein L 9,1 g 18 %
Thiamine (B1) L 0,93 mg78 %
Riboflavine (B2) L 1,2 mg92 %
Acide pantothénique (B5) L 5,1 mg102 %
Vitamine B6 L 1,2 mg71 %
Folate (B9) L 170 µg43 %
Vitamine B12 L 2,1 µg88 %
Fer L 12 mg67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 76 %Fat: 14 %382kcal / 100 g
  • Protein 10 %
  • Carbohydrates 76 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Acide pantothénique...102 %Riboflavine (B2)92 %Vitamine B1288 %Thiamine (B1)78 %Vitamine B671 %Fer67 %Folate (B9)43 %

Nutritional insights

  • Protein9,1 gin the top quarter of fruits (median 0,71 g)
  • Fiber9,1 gin the top quarter of fruits (median 1,5 g)
  • Sugars19,1 gabove the median for fruits (median 11,9 g)
  • Fat5,8 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat3,8 gin the top quarter of fruits (median 0,028 g)
  • Sodium113 mgabove the median for fruits (median 23 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
29526680
Label serving
1 serving (45 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit & Fibre Flakes?

100 g of Fruit & Fibre Flakes has 382 kcal. Serving, 1 serving, 45 g (45 g): about 172 kcal.

How much protein is in Fruit & Fibre Flakes?

Fruit & Fibre Flakes contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,1 g in serving, 1 serving, 45 g (45 g). About 10 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in Fruit & Fibre Flakes?

Fruit & Fibre Flakes has 69,1 g of total carbohydrates per 100 g, including 9,1 g of fiber and 19,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit & Fibre Flakes?

Fruit & Fibre Flakes contains 5,8 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Fruit & Fibre Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Acide pantothénique (B5) (102 % DV), Riboflavine (B2) (92 % DV), Vitamine B12 (88 % DV), Thiamine (B1) (78 % DV) and Vitamine B6 (71 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit & Fibre Flakes?

100 g contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29526680. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.