Foundation- Wild Cherry
Foundation- Wild Cherry contains 40 kcal per 100 g. A serving, 2 tablespoons, 100 g (100 g) provides about 40 kcal.
Roughly 90 % of its calories come from protein, with 10 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
100 g provides 1 042 % of the Daily Value for Vitamine B12, 500 % of the Daily Value for Vitamine B6 and 294 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 375 mg | 16 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 9 g | 18 % |
| Vitamine C L | 120 mg | 133 % |
| Vitamine D L | 20 µg | 100 % |
| Vitamine B6 L | 8,5 mg | 500 % |
| Vitamine B12 L | 25 µg | 1 042 % |
| Calcium L | 121 mg | 9 % |
| Fer L | 53 mg | 294 % |
| Magnésium L | 135 mg | 32 % |
| Potassium L | 94 mg | 2 % |
| Zinc L | 4 mg | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90 %
- Carbohydrates 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the top quarter of fruits (median 0,71 g)
- Fat0 gin the lowest quarter of fruits (median 0,12 g)
- Sodium375 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Triple blend berry Good & gather | 40 | 1 g | 8 g | 1 g |
| Pre Workout Pineapple Optimum nutrition | 40 | 0 g | 10 g | 0 g |
| Fanta saveur orange Fanta | 40 | 0 g | 9,7 g | 0 g |
| Quick frozen raspberries Waitrose & Partners | 40 | 1,4 g | 4,6 g | 0,5 g |
| Melon and grapes Coop | 40 | 0,5 g | 8,8 g | 0,5 g |
| Collation aux fruits aux pommes, à saveur de fraise Mott's | 40 | 0,1 g | 10 g | 0 g |
| Very Berry Amigo | 40 | 0 g | 10 g | 0 g |
| Jus d'orange Oasis | 40 | 0 g | 10,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Foundation- Wild Cherry?
100 g of Foundation- Wild Cherry has 40 kcal. Serving, 2 tablespoons, 100 g (100 g): about 40 kcal.
How much protein is in Foundation- Wild Cherry?
Foundation- Wild Cherry contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 9 g in serving, 2 tablespoons, 100 g (100 g). About 90 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).
How many carbs are in Foundation- Wild Cherry?
Foundation- Wild Cherry has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Foundation- Wild Cherry?
Foundation- Wild Cherry contains 0 g of fat per 100 g.
What vitamins and minerals does Foundation- Wild Cherry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (1 042 % DV), Vitamine B6 (500 % DV), fer (294 % DV), Vitamine C (133 % DV) and Vitamine D (100 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Foundation- Wild Cherry?
100 g contains 375 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850052193232. License: ODbL 1.0 (Open Food Facts). Source record dated 16 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.