Black Beans

Packaged product Haricots et légumineuses GOYA

Black Beans contains 74 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 26 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Black Beans by GOYA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
5,7 gprotein
15,6 gcarbohydrates
0,41 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 0,41 g 0,5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 377 mg 16 %
Total carbohydrates L 15,6 g 6 %
Dietary fiber L 4,9 g 18 %
Total sugars L 0,82 g
Added sugars L 0 g 0 %
Protein L 5,7 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Niacine (B3) L 0 mg0 %
Calcium L 33 mg3 %
Fer L 1,5 mg8 %
Potassium L 451 mg10 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 70 %Fat: 4 %74kcal / 100 g
  • Protein 26 %
  • Carbohydrates 70 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10 %Fer8 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Niacine (B3)0 %Iodine0 %

Nutritional insights

  • Protein5,7 gbelow the median for haricots et légumineuses (median 6,5 g)
  • Fiber4,9 gabove the median for haricots et légumineuses (median 3,8 g)
  • Sugars0,82 gin the lowest quarter of haricots et légumineuses (median 2,6 g)
  • Fat0,41 gbelow the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium377 mgabove the median for haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal74 kcal
Protein 6,6 g5,7 g
Carbohydrates 18,9 g15,6 g
Fat 0,41 g0,41 g
Fiber 4,9 g4,9 g
Sugars 0,82 g0,82 g
Sodium 336 mg377 mg

Product details

Brand
GOYA
Barcode
0041331024693
Quantity
122 g
Label serving
0.5 cup (0.5 cup)
Category
Haricots et légumineuses
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BLACK BEANS, WATER AND SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Beans?

100 g of Black Beans has 74 kcal.

How much protein is in Black Beans?

Black Beans contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,5 g).

How many carbs are in Black Beans?

Black Beans has 15,6 g of total carbohydrates per 100 g, including 4,9 g of fiber and 0,82 g of sugars.

How much fat is in Black Beans?

Black Beans contains 0,41 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Black Beans?

100 g contains 377 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1859090. License: CC0 1.0 (U.S. public domain). Source record dated 6 juillet 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0041331024693. License: ODbL 1.0 (Open Food Facts). Source record dated 7 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.