Ahornsirup

Packaged product Sucres et desserts Maple FARM

Ahornsirup contains 261 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 261 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 333 kcal per 100 g across 709 products.

100 g provides 91 % of the Daily Value for manganèse and 22 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ahornsirup by Maple FARM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
0 gprotein
67 gcarbohydrates
0 gfat
261kcal in serving, 1.0 portion, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 67 g 24 %
Dietary fiber not reported
Total sugars L 60 g
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine D L 0 µg0 %
Calcium L 75 mg6 %
Fer L 0,4 mg2 %
Magnésium L 20 mg5 %
Potassium L 250 mg5 %
Zinc L 0,4 mg4 %
Cuivre L 0,2 mg22 %
Manganèse L 2,1 mg91 %
Sélénium L 0,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %261kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse91 %Cuivre22 %Calcium6 %Potassium5 %Magnésium5 %Zinc4 %Fer2 %Sélénium1 %Vitamine A0 %Vitamine D0 %

Nutritional insights

  • Sugars60 gin the lowest quarter of sucres et desserts (median 80 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maple FARM
Barcode
8007005005520
Quantity
1000.0 g
Label serving
1.0 portion (100.0 g)
Category
Sirops d'érable
Packaging
fr:product
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sirop D'érable Grade a Bio - 250ML - Naturata Naturata 261 0 g 66,9 g 0 g
Sirop d’érable Vermont 261 0,5 g 65 g 0,5 g
Pure Organic Maple Syrup Liberty Gold 261 0 g 67 g 0 g
Sirope de Arce Grado C Vegetalia 261 0,1 g 77 g 0,4 g
Maple syrup Maple farm 261 0 g 67 g 0 g
Maple syrup Naturata 261 0 g 66,9 g 0 g
Maple syrup Maple Farm 261 0 g 67 g 0 g
Sirope de Arce Maple Farm 261 0 g 67 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ahornsirup?

100 g of Ahornsirup has 261 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 261 kcal.

How much protein is in Ahornsirup?

Ahornsirup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1.0 portion, 100.0 g (100 g). About 0 % of its calories come from protein.

How many carbs are in Ahornsirup?

Ahornsirup has 67 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ahornsirup?

Ahornsirup contains 0 g of fat per 100 g.

What vitamins and minerals does Ahornsirup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (91 % DV) and cuivre (22 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8007005005520. License: ODbL 1.0 (Open Food Facts). Source record dated 15 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.