Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted: Nutrition Facts

Generic food Dried or dry Dairy and Eggs

Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted contains 358 kcal per 100 g. A typical serving of 1 tbsp (5.6 g) provides about 20 kcal.

Roughly 46% of its calories come from carbohydrates, with 41% from protein and 13% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and egg products on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 298% of the Daily Value for Vitamin A, 289% of the Daily Value for copper and 213% of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: SR Legacy.

358kcal per 100 g
35.8 gprotein
41 gcarbohydrates
5.1 gfat
20kcal in 1 tbsp (5.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 358 kcal
Total fat ? 5.1 g 7%
Saturated fat ? 2.2 g 11%
Cholesterol ? 44 mg 15%
Sodium ? 717 mg 31%
Total carbohydrates C 41 g 15%
Dietary fiber ? 2 g 7%
Total sugars C 39 g
Protein ? 35.8 g 72%
Vitamin A C 2,686 µg298%
Vitamin C ? 138 mg153%
Vitamin D Z 0 µg0%
Vitamin E C 16.9 mg113%
Vitamin K C 120 µg100%
Thiamin (B1) ? 1.5 mg125%
Riboflavin (B2) ? 0.35 mg27%
Niacin (B3) ? 25.6 mg160%
Vitamin B6 ? 2 mg118%
Folate (B9) C 850 µg213%
Vitamin B12 ? 3.1 µg129%
Choline I 267 mg49%
Calcium ? 500 mg38%
Iron ? 2.3 mg13%
Magnesium ? 410 mg98%
Phosphorus ? 500 mg40%
Potassium ? 1,705 mg36%
Zinc ? 15.4 mg140%
Copper ? 2.6 mg289%
Selenium I 21.8 µg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 46%Fat: 13%358kcal / 100 g
  • Protein 41%
  • Carbohydrates 46%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A298%Copper289%Folate (B9)213%Niacin (B3)160%Vitamin C153%Zinc140%Vitamin B12129%Thiamin (B1)125%Vitamin B6118%Vitamin E113%

Nutritional insights

  • Protein35.8 gin the top quarter of dairy and egg products (median 9 g)
  • Fiber2 gin the top quarter of dairy and egg products (median 0 g)
  • Sugars39 gin the top quarter of dairy and egg products (median 4.7 g)
  • Fat5.1 gbelow the median for dairy and egg products (median 8.3 g)
  • Saturated fat2.2 gbelow the median for dairy and egg products (median 3.3 g)
  • Sodium717 mgin the top quarter of dairy and egg products (median 129 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
  • Water7.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?1.2 g
Polyunsaturated fat ?1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0.91 g
SFA 4:0 ?0.036 g
SFA 6:0 ?0.009 g
SFA 8:0 ?0.009 g
SFA 10:0 ?0.019 g
SFA 12:0 ?0.01 g
SFA 14:0 ?0.085 g
SFA 16:0 ?1.1 g
SFA 18:0 ?0.84 g
MUFA 18:1 ?1.1 g
PUFA 18:3 ?0.11 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0.031 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (8)
Beta-carotene C5 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol C2,686 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Vitamin D3 (cholecalciferol) Z0 µg
Cryptoxanthin, beta Z0 µg
Other components (11)
Water ?7.4 g
Alcohol Z0 g
Caffeine C52 mg
Ash C10.7 g
Theobromine C608 mg
Energy ?1,498 kJ
Vitamin A, IU C8,962 IU
Folic acid C500 µg
Folate, food Z0 µg
Vitamin E, added C16.9 mg
Vitamin B-12, added C2 µg

Other forms of Beverage

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Beverage, instant breakfast powder, chocolate, not reconstituted Dried or dry 353 19.9 g 66.2 g 1.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Milk, buttermilk, dried Dried or dry 387 34.3 g 49 g 5.8 g
Milk, dry, nonfat, regular, without added vitamin A and vitamin D Dried or dry 362 36.2 g 52 g 0.77 g
Milk, dry, nonfat, regular, with added vitamin A and vitamin D Dried or dry 362 36.2 g 52 g 0.77 g
Milk, dry, nonfat, instant, with added vitamin A and vitamin D Dried or dry 358 35.1 g 52.2 g 0.72 g
Milk, dry, nonfat, instant, without added vitamin A and vitamin D Dried or dry 358 35.1 g 52.2 g 0.72 g
Milk, dry, whole, with added vitamin D Dried or dry 496 26.3 g 38.4 g 26.7 g
Milk, dry, whole, without added vitamin D Dried or dry 496 26.3 g 38.4 g 26.7 g
Egg substitute, powder Dried or dry 444 55.5 g 21.8 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry beverage?

100 g of dried or dry beverage has 358 kcal. 1 tbsp (5.6 g): about 20 kcal. 1 envelope (20 g): about 72 kcal.

Is dried or dry beverage high in protein?

Dried or dry beverage contains 35.8 g of protein per 100 g (72% of the 50 g Daily Value), or 2 g in 1 tbsp (5.6 g). About 41% of its calories come from protein. Compared with other dairy and egg products, that is among the highest quarter (median 9 g).

How many carbs are in dried or dry beverage?

Dried or dry beverage has 41 g of total carbohydrates per 100 g, including 2 g of fiber and 39 g of sugars.

How much fat is in dried or dry beverage?

Dried or dry beverage contains 5.1 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does dried or dry beverage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (298% DV), copper (289% DV), Folate (B9) (213% DV), Niacin (B3) (160% DV) and Vitamin C (153% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry beverage?

100 g contains 717 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169897. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.