Foods high in Vitamin D

Vitamin D (D2 plus D3) is a fat-soluble vitamin found naturally in few foods; many dairy products and plant drinks are fortified with it.

The Daily Value is 20 µg. The list ranks generic foods by Vitamin D per 100 g, from USDA FoodData Central. Amounts per 100 g favor dry and concentrated foods, so the typical serving is shown too.

#FoodPer 100 g% DVPer serving
1Fish oil, cod liver Fats and Oils 250 µg1,250% 34 µg 1 tbsp
2Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw Vegetables and Vegetable Products 31.9 µg160% 6.4 µg 1 piece whole
3Mushrooms, portabella, exposed to ultraviolet light, raw Vegetables and Vegetable Products 28.4 µg142% 23.9 µg 1 piece whole
4Mushrooms, maitake, raw Vegetables and Vegetable Products 28.1 µg141% 0.31 µg 1 piece whole
5Fish, halibut, Greenland, raw Finfish and Shellfish Products 27.4 µg137% 23.3 µg 3 oz
6Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 26.2 µg131% 4.7 µg 1 medium
7Fish, carp Fish 26 µg130% 5.2 µg 1 oz yields
8Fish, mackerel, salted Finfish and Shellfish Products 25.2 µg126% 20.2 µg 1 piece (5-1/2" x 1-1/2" x 1/2")
9Fish, carp, raw Finfish and Shellfish Products 24.7 µg124% 53.8 µg 1 fillet
10Fish, eel Fish 24.5 µg123% 4.9 µg 1 oz yields
11Fish, eel, mixed species, raw Finfish and Shellfish Products 23.3 µg117% 47.5 µg 1 fillet
12Salmon, sockeye, canned, drained solids, without skin and bones Finfish and Shellfish Products 21.5 µg108% 53.1 µg 1 can drained solids, bone and skin removed
13Fish, salmon, sockeye, canned, drained solids Finfish and Shellfish Products 21 µg105% 70.8 µg 1 can
14Fish, trout, grilled Fish 20.2 µg101% 4 µg 1 oz yields
15Fish, trout, steamed Fish 20.1 µg101% 4 µg 1 oz yields
16Fish, trout, baked or broiled Fish 19.8 µg99% 4 µg 1 oz yields
17Fish, trout, rainbow, farmed, cooked, dry heat Finfish and Shellfish Products 19 µg95% 13.5 µg 1 fillet
18Salmon, sockeye, canned, total can contents Finfish and Shellfish Products 19 µg95% 79.2 µg 1 can total can contents
19Margarine,spread, 35-39% fat, tub Fats and Oils 17.5 µg88% 40.6 µg 1 cup
20Fish, salmon, chinook, smoked Finfish and Shellfish Products 17.1 µg86% 4.8 µg 1 oz, boneless
21Fish, salmon, smoked Fish 17.1 µg86% 23.1 µg 1 cup
22Fish, trout, baked or broiled, coated Fish 16.7 µg84% 3.3 µg 1 oz yields
23Fish, salmon, sockeye, cooked, dry heat Finfish and Shellfish Products 16.7 µg84% 14.2 µg 3 oz
24Fish, swordfish, cooked, dry heat Finfish and Shellfish Products 16.6 µg83% 17.6 µg 1 piece
25Fish, mackerel, Atlantic, raw Finfish and Shellfish Products 16.1 µg81% 18 µg 1 fillet
26Fish, sturgeon, mixed species, smoked Finfish and Shellfish Products 16.1 µg81% 4.6 µg 1 oz
27Fish, trout, rainbow, farmed, raw Finfish and Shellfish Products 15.9 µg80% 12.6 µg 1 fillet
28Steelhead trout, dried, flesh (Shoshone Bannock) American Indian/Alaska Native Foods 15.7 µg79% n/a
29Steelhead trout, boiled, canned (Alaska Native) American Indian/Alaska Native Foods 15.1 µg76% n/a
30Fish, swordfish Fish 14.6 µg73% 2.9 µg 1 oz yields
31Fish, salmon, pink, canned, drained solids Finfish and Shellfish Products 14.5 µg73% 45.7 µg 1 can drained solids (total)
32Fish, salmon, canned Fish 14.1 µg71% 19 µg 1 cup
33Fish, Salmon, pink, canned, drained solids, without skin and bones Finfish and Shellfish Products 14.1 µg71% 34.1 µg 1 can drained solids, bone and skin removed
34Fish, salmon, sockeye, raw Finfish and Shellfish Products 14.1 µg71% 4 µg 1 oz, boneless
35Fish, pompano, grilled Fish 14 µg70% 2.8 µg 1 oz yields
36Fish, salmon, grilled Fish 13.9 µg70% 2.8 µg 1 oz yields
37Fish, pompano, steamed Fish 13.9 µg70% 2.8 µg 1 oz yields
38Fish, salmon, steamed Fish 13.9 µg70% 2.8 µg 1 oz yields
39Fish, swordfish, raw Finfish and Shellfish Products 13.9 µg70% 18.9 µg 1 piece (4-1/2" x 2-1/8" x 7/8")
40Fish, salmon, NFS Fish 13.7 µg69% 2.7 µg 1 oz yields
41Fish, salmon, baked or broiled Fish 13.7 µg69% 2.7 µg 1 oz yields
42Fish, salmon, pink, canned, total can contents Finfish and Shellfish Products 13.7 µg69% 56.3 µg 1 can
43Fish, pompano, baked or broiled Fish 13.7 µg69% 2.7 µg 1 oz yields
44Fish, pompano, NFS Fish 13.7 µg69% 2.7 µg 1 oz yields
45Fish, cisco, smoked Finfish and Shellfish Products 13.3 µg67% 3.8 µg 1 oz
46Fish, salmon, Atlantic, farmed, cooked, dry heat Finfish and Shellfish Products 13.1 µg66% 11.1 µg 3 oz
47Mushrooms, portabella, exposed to ultraviolet light, grilled Vegetables and Vegetable Products 13.1 µg66% 15.9 µg 1 cup sliced
48Fish, salmon, pink, cooked, dry heat Finfish and Shellfish Products 13 µg65% 11.1 µg 3 oz
49Fish, sturgeon, mixed species, cooked, dry heat Finfish and Shellfish Products 12.9 µg65% 3.7 µg 1 oz, boneless
50Fish, whitefish, mixed species, smoked Finfish and Shellfish Products 12.8 µg64% 3.6 µg 1 oz, boneless
51Babyfood, cereal, oatmeal, dry fortified Baby Foods 12.7 µg64% 0.41 µg 1 tbsp
52Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified Baby Foods 12.7 µg64% 2 µg 0 cup
53Baby Toddler cereal, oatmeal, dry Baby food: cereals 12.7 µg64% 0.48 µg 1 tablespoon
54Fish, catfish, channel, wild, raw Finfish and Shellfish Products 12.5 µg63% 19.9 µg 1 fillet
55Beverages, nutritional shake mix, high protein, powder Beverages 12.5 µg63% 1.3 µg 1 tbsp
56Nutritional powder mix, high protein (Herbalife) Protein and nutritional powders 12.5 µg63% 1.6 µg 1 scoop
57Nutritional powder mix, high protein, NFS Protein and nutritional powders 12.5 µg63% 5.3 µg 1 packet D.E.L.T.A
58Fish, trout, fried Fish 12.1 µg61% 2.4 µg 1 oz yields
59Fish, roe, mixed species, raw Finfish and Shellfish Products 12.1 µg61% 1.7 µg 1 tbsp
60Baby Toddler cereal, oatmeal with fruit, dry Baby food: cereals 12.1 µg61% 0.46 µg 1 tablespoon
61Fish, trout, NFS Fish 12.1 µg61% 2.4 µg 1 oz yields
62Fish, whitefish, mixed species, raw Finfish and Shellfish Products 12 µg60% 23.8 µg 1 fillet
63Margarine Spread, 40-49% fat, tub Fats and Oils 11.8 µg59% n/a
64Fish, salmon, baked or broiled, coated Fish 11.6 µg58% 2.3 µg 1 oz yields
65Fish, pompano, baked or broiled, coated Fish 11.6 µg58% 2.3 µg 1 oz yields
66Fish, mackerel, grilled Fish 11.6 µg58% 2.3 µg 1 oz yields
67Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat Finfish and Shellfish Products 11.4 µg57% 3.2 µg 1 oz, boneless
68Fish, salmon, coho, wild, cooked, dry heat Finfish and Shellfish Products 11.3 µg57% 9.6 µg 3 oz
69Fish, mackerel, baked or broiled Fish 11.3 µg57% 2.3 µg 1 oz yields
70Fish, mackerel, NFS Fish 11.3 µg57% 2.3 µg 1 oz yields
71Fish, salmon, raw Fish 11 µg55% 14.9 µg 1 cup
72Milk, dry, nonfat, instant, with added vitamin A and vitamin D Dairy and Egg Products 11 µg55% 7.5 µg 1 cup
73Fish, pompano, florida, raw Finfish and Shellfish Products 11 µg55% 3.1 µg 1 oz, boneless
74Milk, dry, nonfat, regular, with added vitamin A and vitamin D Dairy and Egg Products 11 µg55% 13.2 µg 1 cup
75Milk, dry, not reconstituted Not included in a food category 11 µg55% 14.1 µg 1 cup
76Atlantic salmon, farmed, raw Finfish and Shellfish Products 11 µg55% 9.4 µg 3 oz
77Fish, salmon, pink, raw Finfish and Shellfish Products 10.9 µg55% 9.3 µg 3 oz
78Fish, snapper Fish 10.8 µg54% 2.2 µg 1 oz yields
79Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
80Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tablespoon
81Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
82Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
83Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
84Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
85Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D Fats and Oils 10.7 µg54% 1.6 µg 1 tbsp
86Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D Fats and Oils 10.7 µg54% 1.5 µg 1 tbsp
87Milk, dry, whole, with added vitamin D Dairy and Egg Products 10.5 µg53% 13.4 µg 1 cup
88Egg, yolk, dried Dairy and Egg Products 10.4 µg52% 0.42 µg 1 tbsp
89Fish, sturgeon, mixed species, raw Finfish and Shellfish Products 10.3 µg52% 8.8 µg 3 oz
90Fish, snapper, mixed species, raw Finfish and Shellfish Products 10.2 µg51% 22.2 µg 1 fillet
91Nutritional powder mix (Slim Fast) Protein and nutritional powders 9.6 µg48% 2.5 µg 1 scoop
92Nutritional powder mix, sugar free (Slim Fast) Protein and nutritional powders 9.6 µg48% 1.3 µg 1 scoop
93Nutritional powder mix, high protein (Slim Fast) Protein and nutritional powders 9.6 µg48% 2.5 µg 1 scoop
94Fish, salmon, chum, canned, drained solids with bone Finfish and Shellfish Products 9.6 µg48% 35.4 µg 1 can
95Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan Beverages 9.6 µg48% 2.5 µg 1 scoop
96Fish, mackerel, baked or broiled, coated Fish 9.6 µg48% 1.9 µg 1 oz yields
97Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan Beverages 9.6 µg48% 2.5 µg 1 scoop
98Infant Formula, MEAD JOHNSON, ENFAMIL, Newborn, with ARA and DHA, powder Baby Foods 9.5 µg48% 0.83 µg 1 scoop
99Infant formula, MEAD JOHNSON, Enfamil for Supplementing, powder, with ARA and DHA, not reconstituted Baby Foods 9.5 µg48% 0.83 µg 1 serving
100Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA Baby Foods 9.3 µg47% 0.92 µg 1 scoop

General information, not a recommendation to eat any food in particular amounts. Supplements and fortified foods are not covered.