Planter’s dry roasted nuts

Packaged product Nueces y semillas Planters

Planter’s dry roasted nuts contains 571 kcal per 100 g.

Roughly 69% of its calories come from fat, with 17% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

100 g provides 79% of the Daily Value for copper, 67% of the Daily Value for Niacin (B3) and 43% of the Daily Value for manganese.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Planter’s dry roasted nuts by Planters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
25 gprotein
21,4 gcarbohydrates
46,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 46,4 g 59%
Saturated fat L 5,4 g 27%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 714 mg 31%
Total carbohydrates L 21,4 g 8%
Dietary fiber L 7,1 g 25%
Total sugars L 10,7 g
Added sugars L 7,1 g 14%
Protein L 25 g 50%
Niacin (B3) L 10,7 mg67%
Calcio L 0 mg0%
Iron L 3,9 mg22%
Magnesio L 143 mg34%
Potasio L 679 mg14%
Copper L 0,71 mg79%
Manganese L 1 mg43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 14%Fat: 69%571kcal / 100 g
  • Protein 17%
  • Carbohydrates 14%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper79%Niacin (B3)67%Manganese43%Magnesio34%Iron22%Potasio14%Calcio0%

Nutritional insights

  • Protein25 gin the top quarter of nueces y semillas (median 10 g)
  • Fiber7,1 gabove the median for nueces y semillas (median 6 g)
  • Sugars10,7 gabove the median for nueces y semillas (median 7,1 g)
  • Fat46,4 gin the top quarter of nueces y semillas (median 23,3 g)
  • Saturated fat5,4 gabove the median for nueces y semillas (median 5,3 g)
  • Sodium714 mgin the top quarter of nueces y semillas (median 120 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L25 g
Grasa poliinsaturada L14,3 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 25 g25 g
Carbohydrates 21,4 g21,4 g
Fat 46,4 g46,4 g
Fiber 7,1 g7,1 g
Sugars 10,7 g10,7 g
Sodium 714 mg714 mg

Product details

Brand
Planters
Barcode
0029000027930
Quantity
1 oz
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Planter’s dry roasted nuts?

100 g of Planter’s dry roasted nuts has 571 kcal.

Is Planter’s dry roasted nuts high in protein?

Planter’s dry roasted nuts contains 25 g of protein per 100 g (50% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other nueces y semillas, that is among the highest quarter (median 10 g).

How many carbs are in Planter’s dry roasted nuts?

Planter’s dry roasted nuts has 21,4 g of total carbohydrates per 100 g, including 7,1 g of fiber and 10,7 g of sugars.

How much fat is in Planter’s dry roasted nuts?

Planter’s dry roasted nuts contains 46,4 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Planter’s dry roasted nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (79% DV), Niacin (B3) (67% DV), manganese (43% DV), magnesio (34% DV) and iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Planter’s dry roasted nuts?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029000027930. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de mayo de 2025. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2463424. License: CC0 1.0 (U.S. public domain). Source record dated 28 de noviembre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.