Brown Bread

Packaged product Pan y productos horneados Shoprite Checkers

Brown Bread contains 218 kcal per 100 g. A serving, 70 g (70 g) provides about 152 kcal.

Roughly 77% of its calories come from carbohydrates, with 16% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 24% of the Daily Value for Thiamin (B1), 20% of the Daily Value for iron and 19% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

218kcal per 100 g
8,4 gprotein
39,7 gcarbohydrates
1,6 gfat
152kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 1,6 g 2%
Saturated fat L 0,57 g 3%
Cholesterol L 0 mg 0%
Sodium L 369 mg 16%
Total carbohydrates L 39,7 g 14%
Dietary fiber L 5 g 18%
Total sugars L 3,1 g
Protein L 8,4 g 17%
Vitamina A L 70 µg8%
Thiamin (B1) L 0,29 mg24%
Riboflavin (B2) L 0,14 mg11%
Vitamina B6 L 0,29 mg17%
Folate (B9) L 74,3 µg19%
Iron L 3,6 mg20%
Magnesio L 2 mg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 77%Fat: 7%218kcal / 100 g
  • Protein 16%
  • Carbohydrates 77%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)24%Iron20%Folate (B9)19%Vitamina B617%Riboflavin (B2)11%Vitamina A8%Magnesio0,5%

Nutritional insights

  • Protein8,4 gabove the median for pan y productos horneados (median 8 g)
  • Fiber5 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars3,1 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat1,6 gin the lowest quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat0,57 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium369 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,29 g
Grasa poliinsaturada L0,57 g

Product details

Brand
Shoprite Checkers
Barcode
6001224946383
Label serving
70 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Bread?

100 g of Brown Bread has 218 kcal. Serving, 70 g (70 g): about 152 kcal.

How much protein is in Brown Bread?

Brown Bread contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 5,9 g in serving, 70 g (70 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Brown Bread?

Brown Bread has 39,7 g of total carbohydrates per 100 g, including 5 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Bread?

Brown Bread contains 1,6 g of fat per 100 g, of which 0,57 g is saturated (3% of the Daily Value).

What vitamins and minerals does Brown Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (24% DV), iron (20% DV), Folate (B9) (19% DV), Vitamina B6 (17% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Bread?

100 g contains 369 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001224946383. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.