Sea Salt

Packaged product Gewürze, Kräuter und Gewürze Ocelot

Sea Salt contains 573 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 25 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sea Salt by Ocelot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
573kcal per 100 g
7 gprotein
34 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 573 kcal
Total fat L 43 g 55 %
Saturated fat L 26 g 130 %
Sodium L 400 mg 17 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 11 g 39 %
Total sugars L 29 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 25 %Fat: 70 %573kcal / 100 g
  • Protein 5 %
  • Carbohydrates 25 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Eisen0 %Magnesium0 %Phosphor0 %Zink0 %Kupfer0 %

Nutritional insights

  • Protein7 gabove the median for Gewürze, Kräuter und Gewürze (median 6 g)
  • Fiber11 gin the top quarter of Gewürze, Kräuter und Gewürze (median 2,9 g)
  • Sugars29 gin the top quarter of Gewürze, Kräuter und Gewürze (median 5 g)
  • Fat43 gin the top quarter of Gewürze, Kräuter und Gewürze (median 9 g)
  • Saturated fat26 gin the top quarter of Gewürze, Kräuter und Gewürze (median 2,5 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Ocelot
Barcode
0634158969089
Category
Gewürze, Kräuter und Gewürze

Ingredients

Cacao mass*, raw cane sugar*, cacao butter*, sea salt (1%). Cacao solids: 70% minimum. Zutaten: Kakaomasse*, Rohrohrzucker*, Kakaobutter*, Meersalz (1%). Kakao: 70% mindestens. Ingrediënten: cacaomassa*, rietsuiker*, cacaoboter*, zeezout (1%). Ten minste 70% cacaobestand 29g delen. *Certified organic/Zertifiziert 7g biologisch/Biologisch gecertificeerd

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sea Salt?

100 g of Sea Salt has 573 kcal.

How much protein is in Sea Salt?

Sea Salt contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is above the median (median 6 g).

How many carbs are in Sea Salt?

Sea Salt has 34 g of total carbohydrates per 100 g, including 11 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sea Salt?

Sea Salt contains 43 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).

How much sodium is in Sea Salt?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0634158969089. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Juni 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.