Bulgur
Packaged product Getränke Suntat
Bulgur contains 371 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (346 kcal per 100 g).
100 g provides 158 % of the Daily Value for Mangan, 54 % of the Daily Value for Kupfer and 35 % of the Daily Value for Zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1,6 mg | 0,1 % |
| Total carbohydrates L | 71,2 g | 26 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,5 g | 25 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 1,5 mg | 10 % |
| Vitamin B6 L | 0,43 mg | 25 % |
| Calcium L | 33,1 mg | 3 % |
| Eisen L | 3,8 mg | 21 % |
| Magnesium L | 143 mg | 34 % |
| Phosphor L | 428 mg | 34 % |
| Kalium L | 447 mg | 10 % |
| Zink L | 3,8 mg | 35 % |
| Kupfer L | 0,48 mg | 54 % |
| Mangan L | 3,6 mg | 158 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 81 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gabove the median for Getränke (median 12 g)
- Fiber10 gabove the median for Getränke (median 9,2 g)
- Sugars0 gin the lowest quarter of Getränke (median 1,2 g)
- Fat1,8 gabove the median for Getränke (median 1,7 g)
- Saturated fat0,4 gin the top quarter of Getränke (median 0,3 g)
- Sodium1,6 mgin the lowest quarter of Getränke (median 12 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water11,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 64,9 g |
|---|
Other components (2)
| Wasser L | 11,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
_Hartweizen_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| More than Bulgur Pedon | 371 | 21 g | 51 g | 6,3 g |
| Boulgour Biofood | 371 | 12,5 g | 78,1 g | 10 g |
| Boulgour gros Suntat | 371 | 12,5 g | 71,2 g | 1,8 g |
| bulgur Ener Bio | 371 | 13 g | 72 g | 1,4 g |
| Bulgur Suntat | 371 | 13 g | 71 g | 1,8 g |
| Bulgur Ener Bio | 371 | 13 g | 72 g | 1,4 g |
| Köftelik Bulgur ناعم SUNTAT | 371 | 13 g | 71 g | 1,8 g |
| Булгур Националь | 370 | 12 g | 76 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bulgur?
100 g of Bulgur has 371 kcal.
Is Bulgur high in protein?
Bulgur contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Getränke, that is above the median (median 12 g).
How many carbs are in Bulgur?
Bulgur has 71,2 g of total carbohydrates per 100 g, including 10 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bulgur?
Bulgur contains 1,8 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Bulgur contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (158 % DV), Kupfer (54 % DV), Zink (35 % DV), Phosphor (34 % DV) and Magnesium (34 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bulgur?
100 g contains 1,6 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690804000010. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.