Bavarian Jerky
Bavarian Jerky contains 272 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 272 kcal.
Roughly 70 % of its calories come from protein, with 16 % from fat and 14 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 2.440 mg | 106 % |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 46,9 g | 94 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70 %
- Carbohydrates 14 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein46,9 gin the top quarter of Fleisch (median 39,3 g)
- Sugars3,8 gbelow the median for Fleisch (median 17,9 g)
- Fat4,8 gabove the median for Fleisch (median 4 g)
- Saturated fat2,3 gin the top quarter of Fleisch (median 1,7 g)
- Sodium2.440 mgin the top quarter of Fleisch (median 1.610 mg)
- Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- DRYI
- Barcode
- 4260611390129
- Label serving
- 100.0 g
- Category
- Beef jerkies (Deutsche Übersetzung)
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Jerky Teriyaki Jack Link's | 272 | 39 g | 21 g | 3,7 g |
| Honey BBQ Beef Jerky Mcennedy | 272 | 37,8 g | 18,9 g | 5 g |
| Beef Jerky (Sweet & Hot) Jack Link's | 273 | 40 g | 21 g | 3,2 g |
| Beef Jerky Teriyaki Jack Links | 273 | 39 g | 21 g | 3,7 g |
| Beef Jerky Kings | 273 | 32 g | 24,9 g | 5 g |
| Extra tender and soft Jerky British BBQ Kings | 273 | 32 g | 24,9 g | 5 g |
| Australian Beef Jerky Woolworths | 271 | 35,7 g | 20 g | 5 g |
| Beef Jerky Original Snack Day | 271 | 32,5 g | 27,1 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bavarian Jerky?
100 g of Bavarian Jerky has 272 kcal. Serving, 100.0 g (100 g): about 272 kcal.
Is Bavarian Jerky high in protein?
Bavarian Jerky contains 46,9 g of protein per 100 g (94 % of the 50 g Daily Value), or 46,9 g in Serving, 100.0 g (100 g). About 70 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 39,3 g).
How many carbs are in Bavarian Jerky?
Bavarian Jerky has 9,5 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bavarian Jerky?
Bavarian Jerky contains 4,8 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Bavarian Jerky?
100 g contains 2.440 mg of sodium, 106 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260611390129. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.