Whole Grains Healthy Multi-Grain
Packaged product Måltider og disketter Arnold
Whole Grains Healthy Multi-Grain contains 256 kcal per 100 g. A serving, 43.0 g (43 g) provides about 110 kcal.
Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).
100 g provides 27 % of the Daily Value for Niacin (B3) and 14 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 419 mg | 18 % |
| Total carbohydrates L | 46,5 g | 17 % |
| Dietary fiber L | 7 g | 25 % |
| Total sugars L | 9,3 g | |
| Added sugars L | 7 g | 14 % |
| Protein L | 11,6 g | 23 % |
| Vitamin D L | 0 µg | 0 % |
| Niacin (B3) L | 4,3 mg | 27 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 93 mg | 7 % |
| Jern L | 2,6 mg | 14 % |
| Kalium L | 233 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 65 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gin the top quarter of måltider og disketter (median 9,1 g)
- Fiber7 gbelow the median for måltider og disketter (median 7,1 g)
- Sugars9,3 gin the top quarter of måltider og disketter (median 2,5 g)
- Fat5,8 gin the top quarter of måltider og disketter (median 2,1 g)
- Saturated fat0 gin the lowest quarter of måltider og disketter (median 0,4 g)
- Sodium419 mgbelow the median for måltider og disketter (median 440 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 3,5 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 279 kcal | 256 kcal |
| Protein | 11,6 g | 11,6 g |
| Carbohydrates | 44,2 g | 46,5 g |
| Fat | 5,8 g | 5,8 g |
| Fiber | 7 g | 7 g |
| Sugars | 9,3 g | 9,3 g |
| Sodium | 395 mg | 419 mg |
Product details
- Brand
- Arnold
- Barcode
- 0073410013854
- Quantity
- 680 g
- Label serving
- 43.0 g
- Category
- Ukrudtsplantebrød
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, BULGUR WHEAT, CELLULOSE FIBER. FLAXSEED, CORNMEAL, OATS, SOYBEAN OIL, BROWN RICE, BLACK & WHITE SESAME SEEDS, YEAST, SALT, CULTURED WHEAT FLOUR, SOY LECITHIN, GRAIN VINEGAR, POPPY SEEDS, REB A (STEVIA LEAF SWEETENER), CITRIC ACID. R20-098-201177 CONTAINS WHEAT, SOY. MADE IN A BAKERY THAT MAY ALSO USE MILK, TREE NUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan de Pipas Vegano Ketterer | 256 | 8,7 g | 42 g | 5,8 g |
| Multigranos Integral Pan Tajado Integral Sabor a Mantequilla Mary Méndez | 256 | 8,8 g | 40,6 g | 5 g |
| Pain Complet Intermarché | 256 | 9,2 g | 46 g | 1,9 g |
| Pan molde 100% integral de Trigo Carrefour | 256 | 9,2 g | 44 g | 3,2 g |
| Pain complet Carrefour | 256 | 9,2 g | 46 g | 1,9 g |
| Pain intégral montignac longue conservation Belledonne | 256 | 7,7 g | 49 g | 1 g |
| Multi-Grain Bread Milton's | 256 | 11,6 g | 51,2 g | 2,3 g |
| 100% Integral OROWEAT | 256 | 12 g | 38 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Grains Healthy Multi-Grain?
100 g of Whole Grains Healthy Multi-Grain has 256 kcal. Serving, 43.0 g (43 g): about 110 kcal.
Is Whole Grains Healthy Multi-Grain high in protein?
Whole Grains Healthy Multi-Grain contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value), or 5 g in serving, 43.0 g (43 g). About 16 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,1 g).
How many carbs are in Whole Grains Healthy Multi-Grain?
Whole Grains Healthy Multi-Grain has 46,5 g of total carbohydrates per 100 g, including 7 g of fiber and 9,3 g of sugars.
How much fat is in Whole Grains Healthy Multi-Grain?
Whole Grains Healthy Multi-Grain contains 5,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Whole Grains Healthy Multi-Grain contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (27 % DV) and jern (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Whole Grains Healthy Multi-Grain?
100 g contains 419 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2569675. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
- Open Food Facts, record 0073410013854. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.