Sweetened corn & oat cereal

Packaged product Korn og pastaprodukter

Sweetened corn & oat cereal contains 407 kcal per 100 g. A serving, 3/4 cup, 27 g (27 g) provides about 110 kcal.

Roughly 84 % of its calories come from carbohydrates, with 12 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (378 kcal per 100 g).

100 g provides 126 % of the Daily Value for zink, 121 % of the Daily Value for Riboflavin (B2) and 116 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

407kcal per 100 g
3,7 gprotein
85,2 gcarbohydrates
5,6 gfat
110kcal in serving, 3/4 cup, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 5,6 g 7 %
Saturated fat L 1,9 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 741 mg 32 %
Total carbohydrates L 85,2 g 31 %
Dietary fiber L 3,7 g 13 %
Total sugars L 44,4 g
Protein L 3,7 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 1,6 mg121 %
Niacin (B3) L 18,5 mg116 %
Vitamin B6 L 1,9 mg109 %
Calcium L 0 mg0 %
Jern L 16,7 mg93 %
Kalium L 130 mg3 %
Zink L 13,9 mg126 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 84 %Fat: 12 %407kcal / 100 g
  • Protein 4 %
  • Carbohydrates 84 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink126 %Riboflavin (B2)121 %Niacin (B3)116 %Vitamin B6109 %Jern93 %Thiamin (B1)83 %Kalium3 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein3,7 gin the lowest quarter of korn og pastaprodukter (median 9,3 g)
  • Fiber3,7 gbelow the median for korn og pastaprodukter (median 7 g)
  • Sugars44,4 gin the top quarter of korn og pastaprodukter (median 14,3 g)
  • Fat5,6 gabove the median for korn og pastaprodukter (median 5 g)
  • Saturated fat1,9 gin the top quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium741 mgin the top quarter of korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 407 kcal407 kcal
Protein 3,7 g3,7 g
Carbohydrates 85,2 g85,2 g
Fat 5,6 g5,6 g
Fiber 3,7 g3,7 g
Sugars 44,4 g44,4 g
Sodium 741 mg741 mg

Product details

Barcode
0030000313787
Label serving
3/4 cup (27 g)
Category
Korn og produkter heraf
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn flour, sugar, oat flour, brown sugar, palm and/or coconut oil, salt, reduced iron, yellow 5, niacinamide*, zinc oxide, yellow 6, thiamin mononitrate*, riboflavin*, bht (preservative), pyridoxine hydrochloride*, folic acid*, tocopherols (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHavreSaltPalmeolieKokosolie

Similar products

FoodCaloriesProteinCarbsFat
Cereal Mom Brands 407 3,7 g 88,9 g 3,7 g
Crisp crunch sweetened multi-grain cereal Weis Quality 407 3,7 g 88,9 g 3,7 g
Bastoncini di farro Ape Gaia 407 12 g 68 g 8,8 g
Cereal Post 407 3,7 g 85,2 g 7,4 g
Risatine Curtiriso 407 11 g 66 g 10 g
Cruscotti Il nuovo pane 407 11,4 g 52,8 g 12,8 g
Gallette La Buona Terra 407 10 g 68 g 10 g
Honey Oat Crunch Cereal with Almonds Cascadian Farm Organic 407 9,3 g 83,3 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweetened corn & oat cereal?

100 g of Sweetened corn & oat cereal has 407 kcal. Serving, 3/4 cup, 27 g (27 g): about 110 kcal.

How much protein is in Sweetened corn & oat cereal?

Sweetened corn & oat cereal contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 3/4 cup, 27 g (27 g). About 4 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Sweetened corn & oat cereal?

Sweetened corn & oat cereal has 85,2 g of total carbohydrates per 100 g, including 3,7 g of fiber and 44,4 g of sugars.

How much fat is in Sweetened corn & oat cereal?

Sweetened corn & oat cereal contains 5,6 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Sweetened corn & oat cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are zink (126 % DV), Riboflavin (B2) (121 % DV), Niacin (B3) (116 % DV), Vitamin B6 (109 % DV) and jern (93 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweetened corn & oat cereal?

100 g contains 741 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2124833. License: CC0 1.0 (U.S. public domain). Source record dated 22. maj 2021. Imported 6. november 2026.
  • Open Food Facts, record 0030000313787. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.