Raisin bran

Packaged product Andre fødevarer

Raisin bran contains 322 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 9 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 130 % of the Daily Value for mangan, 75 % of the Daily Value for kobber and 32 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raisin bran, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
322kcal per 100 g
8,5 gprotein
79,7 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 322 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 339 mg 15 %
Total carbohydrates L 79,7 g 29 %
Dietary fiber L 11,9 g 43 %
Total sugars L 28,8 g
Added sugars L 15,3 g 31 %
Protein L 8,5 g 17 %
Vitamin D L 0 µg0 %
Niacin (B3) L 5,1 mg32 %
Calcium L 34 mg3 %
Jern L 3,1 mg17 %
Magnesium L 102 mg24 %
Phosphor L 169 mg14 %
Kalium L 475 mg10 %
Zink L 2,5 mg23 %
Kobber L 0,68 mg75 %
Mangan L 3 mg130 %
Selen L 12 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 87 %Fat: 4 %322kcal / 100 g
  • Protein 9 %
  • Carbohydrates 87 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan130 %Kobber75 %Niacin (B3)32 %Magnesium24 %Zink23 %Selen22 %Jern17 %Phosphor14 %Kalium10 %Calcium3 %

Nutritional insights

  • Protein8,5 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber11,9 gin the top quarter of andre fødevarer (median 1,8 g)
  • Sugars28,8 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat1,7 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium339 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0,85 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 322 kcal322 kcal
Protein 8,5 g8,5 g
Carbohydrates 79,7 g79,7 g
Fat 1,7 g1,7 g
Fiber 11,9 g11,9 g
Sugars 28,8 g28,8 g
Sodium 339 mg339 mg

Product details

Barcode
0038000270840
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisin bran?

100 g of Raisin bran has 322 kcal.

How much protein is in Raisin bran?

Raisin bran contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Raisin bran?

Raisin bran has 79,7 g of total carbohydrates per 100 g, including 11,9 g of fiber and 28,8 g of sugars.

How much fat is in Raisin bran?

Raisin bran contains 1,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Raisin bran contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (130 % DV), kobber (75 % DV), Niacin (B3) (32 % DV), magnesium (24 % DV) and zink (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisin bran?

100 g contains 339 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. januar 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2596056. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0038000270840. License: ODbL 1.0 (Open Food Facts). Source record dated 27. januar 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.