Farine de patate douce violette

Packaged product Drikkevarer Nutripure

Farine de patate douce violette contains 316 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (343 kcal per 100 g).

100 g provides 17 % of the Daily Value for kobber, 11 % of the Daily Value for mangan and 11 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Farine de patate douce violette by Nutripure, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
5 gprotein
65 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 2 g 3 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 240 mg 10 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2,9 g 10 %
Total sugars L 14 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %
Vitamin C L 2,4 mg3 %
Vitamin E L 0,26 mg2 %
Vitamin B6 L 0,19 mg11 %
Calcium L 37,5 mg3 %
Jern L 0,76 mg4 %
Magnesium L 20 mg5 %
Phosphor L 47 mg4 %
Kalium L 373 mg8 %
Zink L 0,25 mg2 %
Kobber L 0,15 mg17 %
Mangan L 0,26 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 87 %Fat: 6 %316kcal / 100 g
  • Protein 7 %
  • Carbohydrates 87 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber17 %Mangan11 %Vitamin B611 %Kalium8 %Magnesium5 %Jern4 %Phosphor4 %Calcium3 %Vitamin C3 %Zink2 %

Nutritional insights

  • Protein5 gabove the median for drikkevarer (median 4,8 g)
  • Fiber2,9 gin the lowest quarter of drikkevarer (median 8,6 g)
  • Sugars14 gin the top quarter of drikkevarer (median 11,7 g)
  • Fat2 gin the top quarter of drikkevarer (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
  • Sodium240 mgin the top quarter of drikkevarer (median 28 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water78,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L12,7 g
Other components (2)
Vand L78,8 g
Alkohol L0 g

Product details

Brand
Nutripure
Barcode
3770010399261
Category
farines-de-patate-douce
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poudre de patates douces

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farine de patate douce violette?

100 g of Farine de patate douce violette has 316 kcal.

How much protein is in Farine de patate douce violette?

Farine de patate douce violette contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 4,8 g).

How many carbs are in Farine de patate douce violette?

Farine de patate douce violette has 65 g of total carbohydrates per 100 g, including 2,9 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farine de patate douce violette?

Farine de patate douce violette contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Farine de patate douce violette contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (17 % DV), mangan (11 % DV) and Vitamin B6 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Farine de patate douce violette?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770010399261. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.