Diced Wild Boar
Diced Wild Boar contains 120 kcal per 100 g. A serving, 150 g (150 g) provides about 180 kcal.
Roughly 74 % of its calories come from protein, with 25 % from fat and 0,3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 33 % of the Daily Value for zink, 18 % of the Daily Value for Vitamin B6 and 12 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 63 mg | 21 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 22,3 g | 45 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0,1 mg | 0,7 % |
| Vitamin B6 L | 0,3 mg | 18 % |
| Calcium L | 9,7 mg | 0,7 % |
| Jern L | 1,2 mg | 7 % |
| Magnesium L | 21 mg | 5 % |
| Phosphor L | 155 mg | 12 % |
| Kalium L | 325 mg | 7 % |
| Zink L | 3,6 mg | 33 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,014 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74 %
- Carbohydrates 0,3 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,3 gin the top quarter of kød (median 17,6 g)
- Sugars0,1 gbelow the median for kød (median 1 g)
- Fat3,4 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat1 gin the lowest quarter of kød (median 3,1 g)
- Sodium52 mgin the lowest quarter of kød (median 380 mg)
- Protein per 100 kcal18,6 gprotein density, useful for comparing foods with different calorie levels
- Water70 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Other components (2)
| Vand L | 70 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 20314729
- Quantity
- 500g
- Label serving
- 150 g
- Category
- Viande de sanglier
- Packaging
- Cardboard,frozen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de sanglier crue en tranches.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Diced Wild Boar?
100 g of Diced Wild Boar has 120 kcal. Serving, 150 g (150 g): about 180 kcal.
Is Diced Wild Boar high in protein?
Diced Wild Boar contains 22,3 g of protein per 100 g (45 % of the 50 g Daily Value), or 33,5 g in serving, 150 g (150 g). About 74 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).
How many carbs are in Diced Wild Boar?
Diced Wild Boar has 0,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Diced Wild Boar?
Diced Wild Boar contains 3,4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Diced Wild Boar contain?
Per 100 g, the most notable amounts relative to the Daily Value are zink (33 % DV), Vitamin B6 (18 % DV), phosphor (12 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Diced Wild Boar?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20314729. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.