Chocolate negro 100%

Packaged product Sweets og Desserter Biosuit

Chocolate negro 100% contains 609 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 10 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

100 g provides 12 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate negro 100% by Biosuit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
609kcal per 100 g
13,7 gprotein
12,6 gcarbohydrates
52,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 609 kcal
Total fat L 52,2 g 67 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12,6 g 5 %
Dietary fiber L 16,9 g 60 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,7 g 27 %
Vitamin C L 0 mg0 %
Vitamin E L 1,8 mg12 %
Vitamin B6 L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 9 %Fat: 82 %609kcal / 100 g
  • Protein 10 %
  • Carbohydrates 9 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E12 %Vitamin C0 %Vitamin B60 %Calcium0 %Jern0 %Magnesium0 %Phosphor0 %Kalium0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein13,7 gin the top quarter of sweets og desserter (median 8 g)
  • Fiber16,9 gin the top quarter of sweets og desserter (median 9,5 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 28,3 g)
  • Fat52,2 gin the top quarter of sweets og desserter (median 40,2 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (2)
Vand L0 g
Alkohol L0 g

Product details

Brand
Biosuit
Barcode
8437013106542
Category
Mørke chokolader
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pura pasta de cacao 100%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate negro 100%?

100 g of Chocolate negro 100% has 609 kcal.

Is Chocolate negro 100% high in protein?

Chocolate negro 100% contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).

How many carbs are in Chocolate negro 100%?

Chocolate negro 100% has 12,6 g of total carbohydrates per 100 g, including 16,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate negro 100%?

Chocolate negro 100% contains 52,2 g of fat per 100 g.

What vitamins and minerals does Chocolate negro 100% contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate negro 100%?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437013106542. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.