Buchweizen

Packaged product Korn og pastaprodukter Dovgan

Buchweizen contains 340 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 16 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (346 kcal per 100 g).

100 g provides 122 % of the Daily Value for kobber, 57 % of the Daily Value for mangan and 55 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buchweizen by Dovgan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
13 gprotein
62 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 2,9 g 4 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 7,4 g 26 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamin C L 0 mg0 %
Vitamin B6 L 0,21 mg12 %
Calcium L 16,3 mg1 %
Jern L 2,2 mg12 %
Magnesium L 231 mg55 %
Phosphor L 362 mg29 %
Kalium L 460 mg10 %
Zink L 2,4 mg22 %
Kobber L 1,1 mg122 %
Mangan L 1,3 mg57 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 76 %Fat: 8 %340kcal / 100 g
  • Protein 16 %
  • Carbohydrates 76 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber122 %Mangan57 %Magnesium55 %Phosphor29 %Zink22 %Vitamin B612 %Jern12 %Kalium10 %Calcium1 %Vitamin C0 %

Nutritional insights

  • Protein13 gin the top quarter of korn og pastaprodukter (median 12,2 g)
  • Fiber7,4 gin the top quarter of korn og pastaprodukter (median 6 g)
  • Sugars1 gabove the median for korn og pastaprodukter (median 0,8 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water10,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (2)
Vand L10,1 g
Alkohol L0 g

Product details

Brand
Dovgan
Barcode
4032549025332
Quantity
650g
Category
Boghvede
Packaging
Plastic
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Buchweizen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Buchweizen Dovgan 340 12,6 g 62 g 2,9 g
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Bio Buchweizen ökohof kammerleitner 340 9,1 g 71 g 1,7 g
Sarrasin décortiqué Moulin des moines 340 12,8 g 71 g 1,7 g
Grikiai Buckwheat Campo Largo 340 12,5 g 69,1 g 2,9 g
Sarrasin Celnat 340 10,3 g 65,3 g 2,6 g
Sarrasin décortiqué Naturaline 340 12,8 g 71 g 1,7 g
Pohanka loupaná Albert 340 14 g 62 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buchweizen?

100 g of Buchweizen has 340 kcal.

Is Buchweizen high in protein?

Buchweizen contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,2 g).

How many carbs are in Buchweizen?

Buchweizen has 62 g of total carbohydrates per 100 g, including 7,4 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buchweizen?

Buchweizen contains 2,9 g of fat per 100 g.

What vitamins and minerals does Buchweizen contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (122 % DV), mangan (57 % DV), magnesium (55 % DV), phosphor (29 % DV) and zink (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buchweizen?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4032549025332. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.