Apple Zing Cereal, Apple Zing

Packaged product Korn og pastaprodukter MALT O MEAL

Apple Zing Cereal, Apple Zing contains 385 kcal per 100 g. A serving, 1 1/3 cups, 39 g (39 g) provides about 150 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (386 kcal per 100 g).

100 g provides 167 % of the Daily Value for Thiamin (B1), 77 % of the Daily Value for jern and 51 % of the Daily Value for Pantothensyre (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

385kcal per 100 g
5,1 gprotein
87,2 gcarbohydrates
2,6 gfat
150kcal in serving, 1 1/3 cups, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 462 mg 20 %
Total carbohydrates L 87,2 g 32 %
Dietary fiber L 2,6 g 9 %
Total sugars L 43,6 g
Added sugars L 43,6 g 87 %
Protein L 5,1 g 10 %
Thiamin (B1) L 2 mg167 %
Niacin (B3) L 5,1 mg32 %
Pantothensyre (B5) L 2,6 mg51 %
Vitamin B6 L 0,51 mg30 %
Calcium L 385 mg30 %
Jern L 13,8 mg77 %
Phosphor L 103 mg8 %
Kalium L 103 mg2 %
Zink L 3,9 mg35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 89 %Fat: 6 %385kcal / 100 g
  • Protein 5 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)167 %Jern77 %Pantothensyre (B5)51 %Zink35 %Niacin (B3)32 %Vitamin B630 %Calcium30 %Phosphor8 %Kalium2 %

Nutritional insights

  • Protein5,1 gin the lowest quarter of korn og pastaprodukter (median 8,2 g)
  • Fiber2,6 gin the lowest quarter of korn og pastaprodukter (median 6,7 g)
  • Sugars43,6 gin the top quarter of korn og pastaprodukter (median 23,3 g)
  • Fat2,6 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Sodium462 mgabove the median for korn og pastaprodukter (median 357 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L51 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal385 kcal
Protein 5,1 g5,1 g
Carbohydrates 87,2 g87,2 g
Fat 2,6 g2,6 g
Fiber 2,6 g2,6 g
Sugars 43,6 g43,6 g
Sodium 462 mg462 mg

Product details

Brand
MALT O MEAL
Barcode
0042100280262
Label serving
1 1/3 cups
Category
Korn

Ingredients

INGREDIENTS: SUGAR, CORN FLOUR, WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, CORN SYRUP. SALT, CALCIUM CARBONATE, MALTODEXTRIN, APPLE JUICE CONCENTRATE, APPLE SOLIDS, CINNAMON, DEXTROSE, MODIFIED CORNSTARCH, YELLOW 6, BAKING SODA, CORN SYRUP SOLIDS, RED 40, YELLOW 5, BLUE 1, NATURAL FLAVOR, BHT ADDED TO PRESERVE FRESHNESS. VITAMINS AND MINERALS: FERRIC ORTHOPHOSPHATE (SOURCE OF IRON). NIACINAMIDE (VITAMIN B3), ZINC OXIDE (SOURCE OF ZINC). THIAMIN MONONITRATE (VITAMIN B1), CALCIUM PANTOTHENATE (VITAMIN B5), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelHavreSaltAppleKanel

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Sweetened Cereal With Apple & Cinnamon, Apple & Cinnamon APPLE JACKS 385 5,1 g 87,2 g 3,9 g
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Apple Zings Flavored Cereal, Apple Zings MALT O MEAL 385 5,1 g 87,2 g 2,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Zing Cereal, Apple Zing?

100 g of Apple Zing Cereal, Apple Zing has 385 kcal. Serving, 1 1/3 cups, 39 g (39 g): about 150 kcal.

How much protein is in Apple Zing Cereal, Apple Zing?

Apple Zing Cereal, Apple Zing contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 1/3 cups, 39 g (39 g). About 5 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8,2 g).

How many carbs are in Apple Zing Cereal, Apple Zing?

Apple Zing Cereal, Apple Zing has 87,2 g of total carbohydrates per 100 g, including 2,6 g of fiber and 43,6 g of sugars.

How much fat is in Apple Zing Cereal, Apple Zing?

Apple Zing Cereal, Apple Zing contains 2,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Apple Zing Cereal, Apple Zing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (167 % DV), jern (77 % DV), Pantothensyre (B5) (51 % DV), zink (35 % DV) and Niacin (B3) (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Zing Cereal, Apple Zing?

100 g contains 462 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. maj 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042100280262. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1047457. License: CC0 1.0 (U.S. public domain). Source record dated 17. maj 2020. Imported 6. november 2026.

Last updated: . Source description: "APPLE ZING CEREAL, APPLE ZING". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.