ข้าวต้มข้าวกล้องหอมมะลิ
Packaged product Grains et pâtes alimentaires Sipso
ข้าวต้มข้าวกล้องหอมมะลิ contains 37 kcal per 100 g. A serving, 300 g (300 g) provides about 110 kcal.
Roughly 92 % of its calories come from carbohydrates, with 8 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 350 kcal per 100 g across 1 932 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36,7 kcal | |
| Total fat L | 0,33 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1,7 mg | 0,1 % |
| Total carbohydrates L | 8,3 g | 3 % |
| Dietary fiber L | 0,33 g | 1 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Thiamine (B1) L | 0,016 mg | 1 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 92 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of grains et pâtes alimentaires (median 7 g)
- Fiber0,33 gin the lowest quarter of grains et pâtes alimentaires (median 2 g)
- Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 0,3 g)
- Fat0,33 gin the lowest quarter of grains et pâtes alimentaires (median 1 g)
- Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,16 g)
- Sodium1,7 mgabove the median for grains et pâtes alimentaires (median 1,2 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
น้ำ 90% ข้าวเจ้าหอมมะลิกล้อง 10%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bloemkool rijst Jumbo | 26 | 1,9 g | 3 g | 0,2 g |
| Brocolli rijst Boni Selection | 26 | 3 g | 2 g | 0 g |
| Arroz super extra Schettino Schettino | 48 | 1 g | 11 g | 0 g |
| Bio reis mit karotte und pute Bebivita | 53 | 2,3 g | 6,3 g | 2,1 g |
| Rice original bio Risk scotti | 61 | 0,2 g | 13,1 g | 0,9 g |
| Japanese Style - Konjac Rice Vitasia | 12 | 0,1 g | 1,7 g | 0 g |
| Rice Slendier | 10 | 1 g | 1 g | 1 g |
| Organic shirataki Bio asia | 10 | 0,5 g | 0,8 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ข้าวต้มข้าวกล้องหอมมะลิ?
100 g of ข้าวต้มข้าวกล้องหอมมะลิ has 37 kcal. Serving, 300 g (300 g): about 110 kcal.
How much protein is in ข้าวต้มข้าวกล้องหอมมะลิ?
ข้าวต้มข้าวกล้องหอมมะลิ contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 300 g (300 g). About 0 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 7 g).
How many carbs are in ข้าวต้มข้าวกล้องหอมมะลิ?
ข้าวต้มข้าวกล้องหอมมะลิ has 8,3 g of total carbohydrates per 100 g, including 0,33 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ข้าวต้มข้าวกล้องหอมมะลิ?
ข้าวต้มข้าวกล้องหอมมะลิ contains 0,33 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in ข้าวต้มข้าวกล้องหอมมะลิ?
100 g contains 1,7 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 novembre 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8858713002055. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2023. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.