ข้าวต้มข้าวกล้องหอมมะลิ

Packaged product Grainas y Pasta Sipso

ข้าวต้มข้าวกล้องหอมมะลิ contains 37 kcal per 100 g. A serving, 300 g (300 g) provides about 110 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 350 kcal per 100 g across 1.932 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ข้าวต้มข้าวกล้องหอมมะลิ by Sipso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
0 gprotein
8,3 gcarbohydrates
0,33 gfat
110kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36,7 kcal
Total fat L 0,33 g 0,4%
Saturated fat L 0 g 0%
Sodium L 1,7 mg 0,1%
Total carbohydrates L 8,3 g 3%
Dietary fiber L 0,33 g 1%
Total sugars L 0 g
Protein L 0 g 0%
Vitamina A L 0 µg0%
Thiamin (B1) L 0,016 mg1%
Riboflavin (B2) L 0 mg0%
Calcio L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 92%Fat: 8%37kcal / 100 g
  • Carbohydrates 92%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)1%Vitamina A0%Riboflavin (B2)0%Calcio0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of grainas y pasta (median 7 g)
  • Fiber0,33 gin the lowest quarter of grainas y pasta (median 2 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 0,3 g)
  • Fat0,33 gin the lowest quarter of grainas y pasta (median 1 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,16 g)
  • Sodium1,7 mgabove the median for grainas y pasta (median 1,2 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sipso
Barcode
8858713002055
Quantity
300 g
Label serving
300 g
Category
Rices
Nutri-Score
B as computed by Open Food Facts

Ingredients

น้ำ 90% ข้าวเจ้าหอมมะลิกล้อง 10%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ข้าวต้มข้าวกล้องหอมมะลิ?

100 g of ข้าวต้มข้าวกล้องหอมมะลิ has 37 kcal. Serving, 300 g (300 g): about 110 kcal.

How much protein is in ข้าวต้มข้าวกล้องหอมมะลิ?

ข้าวต้มข้าวกล้องหอมมะลิ contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 300 g (300 g). About 0% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7 g).

How many carbs are in ข้าวต้มข้าวกล้องหอมมะลิ?

ข้าวต้มข้าวกล้องหอมมะลิ has 8,3 g of total carbohydrates per 100 g, including 0,33 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ข้าวต้มข้าวกล้องหอมมะลิ?

ข้าวต้มข้าวกล้องหอมมะลิ contains 0,33 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in ข้าวต้มข้าวกล้องหอมมะลิ?

100 g contains 1,7 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de noviembre de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8858713002055. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2023. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.