Sausage Biscuits

Packaged product Sucres et desserts King Cotton

Sausage Biscuits contains 343 kcal per 100 g. A serving, 99 g (99 g) provides about 340 kcal.

Roughly 57 % of its calories come from fat, with 31 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 19 % of the Daily Value for Niacine (B3), 15 % of the Daily Value for Folate (B9) and 13 % of the Daily Value for Riboflavine (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

343kcal per 100 g
10,1 gprotein
26,3 gcarbohydrates
21,2 gfat
340kcal in serving, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 21,2 g 27 %
Saturated fat L 8,1 g 40 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 919 mg 40 %
Total carbohydrates L 26,3 g 10 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Protein L 10,1 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,17 mg13 %
Niacine (B3) L 3 mg19 %
Folate (B9) L 61 µg15 %
Calcium L 81 mg6 %
Fer L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 31 %Fat: 57 %343kcal / 100 g
  • Protein 12 %
  • Carbohydrates 31 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)19 %Folate (B9)15 %Riboflavine (B2)13 %Fer10 %Calcium6 %Vitamine A0 %Vitamine C0 %Thiamine (B1)0 %

Nutritional insights

  • Protein10,1 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber1 gbelow the median for sucres et desserts (median 2 g)
  • Sugars1 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat21,2 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat8,1 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium919 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 340 kcal343 kcal
Protein 10,2 g10,1 g
Carbohydrates 26,5 g26,3 g
Fat 21,4 g21,2 g
Fiber 1 g1 g
Sugars 1 g1 g
Sodium 0,93 mg919 mg

Product details

Brand
King Cotton
Barcode
0029800445620
Quantity
99 g
Label serving
99 g
Category
Sucres et desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BISCUIT INGREDIENT: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), NONFAT MILK, LEAVENING (BAKING SODA, SODIUM AC

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage Biscuits?

100 g of Sausage Biscuits has 343 kcal. Serving, 99 g (99 g): about 340 kcal.

Is Sausage Biscuits high in protein?

Sausage Biscuits contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 99 g (99 g). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Sausage Biscuits?

Sausage Biscuits has 26,3 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars.

How much fat is in Sausage Biscuits?

Sausage Biscuits contains 21,2 g of fat per 100 g, of which 8,1 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Sausage Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (19 % DV), Folate (B9) (15 % DV), Riboflavine (B2) (13 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Biscuits?

100 g contains 919 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2074384. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0029800445620. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.