Plant based Bologna
Packaged product Viande ซีโร่มีท
Plant based Bologna contains 178 kcal per 100 g. A serving, 45 g (45 g) provides about 80 kcal.
Roughly 47 % of its calories come from fat, with 37 % from protein and 16 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (196 kcal per 100 g).
100 g provides 13 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,2 g | |
| Protein L | 15,6 g | 31 % |
| Vitamine A L | 0 µg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2,4 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 16 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars2,2 gabove the median for viande (median 2,2 g)
- Fat8,9 gbelow the median for viande (median 11,7 g)
- Saturated fat0 gin the lowest quarter of viande (median 1,1 g)
- Sodium667 mgin the top quarter of viande (median 340 mg)
- Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ซีโร่มีท
- Barcode
- 8858684510382
- Quantity
- 90 g
- Label serving
- 45 g
- Category
- viande à base de plantes
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
โปรตีนจากพืช (ถั่วเหลือง, ข้าวสาลี) 796 เครื่องปรงรส (มีสารสกัด จากยีสต์) 9%, น้ำมันคาโนล่า 8%, พริก 3%, ไvvขาวผง 2% (วิตถุปรงแต่งรสอาหาร (โกลซีน, โดโซเดียม 5-โรโบนิวคลิโอไตด์), วัตถุเจือปนอาหาร (INS316), แต่งกลิ่นธรรมชาติ, กลิ่นเลียนธรรมชาติ และกลิ่นสังเคราะห์ ข้อมูลสำหรับผู้แพ้อาหาร : มีถั่วเหลือง, กลูเตนจากข้าวสาลี
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant based Bologna?
100 g of Plant based Bologna has 178 kcal. Serving, 45 g (45 g): about 80 kcal.
Is Plant based Bologna high in protein?
Plant based Bologna contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 7 g in serving, 45 g (45 g). About 37 % of its calories come from protein.
How many carbs are in Plant based Bologna?
Plant based Bologna has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plant based Bologna?
Plant based Bologna contains 8,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Plant based Bologna contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Plant based Bologna?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8858684510382. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.