Green bean casserole

Packaged product Haricots et légumineuses

Green bean casserole contains 121 kcal per 100 g. A serving, 1 cup, 140 g (140 g) provides about 169 kcal.

Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

100 g provides 18 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

121kcal per 100 g
2,1 gprotein
9,3 gcarbohydrates
8,6 gfat
169kcal in serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 8,6 g 11 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Cholesterol L 18 mg 6 %
Sodium L 421 mg 18 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 2,1 g 8 %
Total sugars L 2,9 g
Protein L 2,1 g 4 %
Vitamine A L 161 µg18 %
Vitamine C L 8,6 mg10 %
Calcium L 29 mg2 %
Fer L 1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 30 %Fat: 63 %121kcal / 100 g
  • Protein 7 %
  • Carbohydrates 30 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A18 %Vitamine C10 %Fer6 %Calcium2 %

Nutritional insights

  • Protein2,1 gin the lowest quarter of haricots et légumineuses (median 6,5 g)
  • Fiber2,1 gbelow the median for haricots et légumineuses (median 3,8 g)
  • Sugars2,9 gabove the median for haricots et légumineuses (median 2,6 g)
  • Fat8,6 gabove the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat3,2 gin the top quarter of haricots et légumineuses (median 0,4 g)
  • Sodium421 mgin the top quarter of haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L536 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 121 kcal121 kcal
Protein 2,1 g2,1 g
Carbohydrates 9,3 g9,3 g
Fat 8,6 g8,6 g
Fiber 2,1 g2,1 g
Sugars 2,9 g2,9 g
Sodium 421 mg421 mg

Product details

Barcode
0030223016861
Label serving
1 cup (140 g)
Category
Haricots et légumineuses

Ingredients

Green beans, mushroom casserole sauce (heavy cream [grade a heavy cream], mushrooms, water, onion, crispy onions [onions, enriched flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, sunflower, safflower and/or canola oil, salt], modified corn starch, canola oil, garlic, salt, granulated sugar, soy sauce [water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative], black pepper, white pepper), crispy onions (onions, enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sunflower, safflower and/or canola oil, salt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeOignonHuile de colza (canola)AileSelSucreFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green bean casserole?

100 g of Green bean casserole has 121 kcal. Serving, 1 cup, 140 g (140 g): about 169 kcal.

How much protein is in Green bean casserole?

Green bean casserole contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 3 g in serving, 1 cup, 140 g (140 g). About 7 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,5 g).

How many carbs are in Green bean casserole?

Green bean casserole has 9,3 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,9 g of sugars.

How much fat is in Green bean casserole?

Green bean casserole contains 8,6 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Green bean casserole contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green bean casserole?

100 g contains 421 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1915910. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0030223016861. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.