Galletas

Packaged product Sucres et desserts Noel

Galletas contains 428 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 16 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 13 % of the Daily Value for Riboflavine (B2), 13 % of the Daily Value for Niacine (B3) and 10 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Galletas by Noel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
11 gprotein
79 gcarbohydrates
7,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 7,7 g 10 %
Saturated fat L 3,2 g 16 %
Sodium L 289 mg 13 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 3,1 g 11 %
Total sugars L 1,5 g
Protein L 11 g 22 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Thiamine (B1) L 0,12 mg10 %
Riboflavine (B2) L 0,17 mg13 %
Niacine (B3) L 2 mg13 %
Folate (B9) L 40 µg10 %
Calcium L 20 mg2 %
Fer L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 74 %Fat: 16 %428kcal / 100 g
  • Protein 10 %
  • Carbohydrates 74 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)13 %Niacine (B3)13 %Thiamine (B1)10 %Folate (B9)10 %Fer10 %Calcium2 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein11 gin the top quarter of sucres et desserts (median 6,5 g)
  • Fiber3,1 gabove the median for sucres et desserts (median 3 g)
  • Sugars1,5 gin the lowest quarter of sucres et desserts (median 26,8 g)
  • Fat7,7 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat3,2 gin the lowest quarter of sucres et desserts (median 7,6 g)
  • Sodium289 mgabove the median for sucres et desserts (median 244 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Noel
Barcode
7702025125173
Category
Biscuits
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galletas?

100 g of Galletas has 428 kcal.

Is Galletas high in protein?

Galletas contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,5 g).

How many carbs are in Galletas?

Galletas has 79 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galletas?

Galletas contains 7,7 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Galletas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (13 % DV), Niacine (B3) (13 % DV), Thiamine (B1) (10 % DV), Folate (B9) (10 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galletas?

100 g contains 289 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mai 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702025125173. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mai 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.