Frozen Cooked Shrimp

Packaged product Poissons et fruits de mer Weis

Frozen Cooked Shrimp contains 82 kcal per 100 g. A serving, 6 pieces, 85 g (85 g) provides about 70 kcal.

Roughly 86 % of its calories come from protein, with 14 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.

100 g provides 26 % of the Daily Value for cuivre and 11 % of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

82kcal per 100 g
16,5 gprotein
0 gcarbohydrates
1,2 gfat
70kcal in serving, 6 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82,4 kcal
Total fat L 1,2 g 2 %
Saturated fat not reported
Cholesterol L 129 mg 43 %
Sodium L 612 mg 27 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 16,5 g 33 %
Folate (B9) L 11,8 µg3 %
Vitamine B12 L 0,24 µg10 %
Calcium L 28,2 mg2 %
Magnésium L 11,8 mg3 %
Potassium L 35,3 mg0,8 %
Zinc L 1,2 mg11 %
Cuivre L 0,24 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86 %Fat: 14 %82kcal / 100 g
  • Protein 86 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre26 %Zinc11 %Vitamine B1210 %Folate (B9)3 %Magnésium3 %Calcium2 %Potassium0,8 %

Nutritional insights

  • Protein16,5 gbelow the median for poissons et fruits de mer (median 17,1 g)
  • Fat1,2 gin the lowest quarter of poissons et fruits de mer (median 7,3 g)
  • Sodium612 mgabove the median for poissons et fruits de mer (median 375 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Weis
Barcode
0041497048564
Label serving
6 pieces (85 g)
Category
Poissons et fruits de mer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Teriyaki Shrimp* Ruby Foo's 82 10,6 g 7,1 g 1,2 g
Frozen Cooked Lobster Meat LeoMar Fisheries 82 20 g 0 g 0 g
Chunk Light Tuna H-E-B 82 18,8 g 0 g 0 g
Snow Crab Meat Marine Treasures 82 18,8 g 0 g 0 g
Crawfish Tails Louisiana 82 17,6 g 0 g 1,2 g
Shrimp - Cooked Peeled Tail-off Wholey 82 16,5 g 0 g 1,8 g
Cooked Shrimp Sand Bar 82 18,8 g 0 g 0,59 g
Cooked Shrimp Panamei 82 17,6 g 0 g 0,59 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Cooked Shrimp?

100 g of Frozen Cooked Shrimp has 82 kcal. Serving, 6 pieces, 85 g (85 g): about 70 kcal.

Is Frozen Cooked Shrimp high in protein?

Frozen Cooked Shrimp contains 16,5 g of protein per 100 g (33 % of the 50 g Daily Value), or 14 g in serving, 6 pieces, 85 g (85 g). About 86 % of its calories come from protein. Compared with other poissons et fruits de mer, that is below the median (median 17,1 g).

How many carbs are in Frozen Cooked Shrimp?

Frozen Cooked Shrimp has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Cooked Shrimp?

Frozen Cooked Shrimp contains 1,2 g of fat per 100 g.

What vitamins and minerals does Frozen Cooked Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (26 % DV) and zinc (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frozen Cooked Shrimp?

100 g contains 612 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 janvier 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041497048564. License: ODbL 1.0 (Open Food Facts). Source record dated 2 janvier 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.