Egg Noodle Pasta
Packaged product Produits laitiers et oeufs Italpasta
Egg Noodle Pasta contains 365 kcal per 100 g. A serving, 1.01 /2 cups, 85 g (85 g) provides about 310 kcal.
Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 108 % of the Daily Value for Thiamine (B1), 103 % of the Daily Value for Folate (B9) and 45 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat | not reported | |
| Cholesterol L | 118 mg | 39 % |
| Sodium L | 11,8 mg | 0,5 % |
| Total carbohydrates L | 70,6 g | 26 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 3,5 g | |
| Protein L | 12,9 g | 26 % |
| Vitamine D L | 0 µg | 0 % |
| Thiamine (B1) L | 1,3 mg | 108 % |
| Riboflavine (B2) L | 0,59 mg | 45 % |
| Folate (B9) L | 412 µg | 103 % |
| Calcium L | 35,3 mg | 3 % |
| Fer L | 6,5 mg | 36 % |
| Potassium L | 265 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 76 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber3,5 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars3,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat4,1 gbelow the median for produits laitiers et oeufs (median 10 g)
- Sodium11,8 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italpasta
- Barcode
- 0068062025485
- Label serving
- 1.01 /2 cups (85 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodles / Nouilles aux oeufs Catelli | 365 | 15,3 g | 70,6 g | 3,5 g |
| Lentil Pasta & Vegan Cheese Gogo Quinoa | 365 | 20 g | 65,9 g | 1,8 g |
| Smoked Ham & Swiss Cheese Pockets La Boulangerie | 365 | 16,5 g | 30,6 g | 20 g |
| Omega-3 Organic Egg Nature's Farm | 365 | 25,9 g | 58,8 g | 4,1 g |
| Gluten Free Egg Noodles Italissima | 365 | 10,6 g | 74,1 g | 4,1 g |
| Herb And Garlic Mac & Cheese Daiya | 365 | 5,9 g | 82,4 g | 1,2 g |
| Smoked Gouda Cheese And Hard Salami Panini | 365 | 22,4 g | 2,4 g | 29,4 g |
| Cheese & Berries Danish Bon Appetit | 365 | 4,7 g | 38,8 g | 21,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg Noodle Pasta?
100 g of Egg Noodle Pasta has 365 kcal. Serving, 1.01 /2 cups, 85 g (85 g): about 310 kcal.
Is Egg Noodle Pasta high in protein?
Egg Noodle Pasta contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 1.01 /2 cups, 85 g (85 g). About 14 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Egg Noodle Pasta?
Egg Noodle Pasta has 70,6 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egg Noodle Pasta?
Egg Noodle Pasta contains 4,1 g of fat per 100 g.
What vitamins and minerals does Egg Noodle Pasta contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (108 % DV), Folate (B9) (103 % DV), Riboflavine (B2) (45 % DV) and fer (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Egg Noodle Pasta?
100 g contains 11,8 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068062025485. License: ODbL 1.0 (Open Food Facts). Source record dated 19 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.