Egg Noodle Pasta
Packaged product Dairy and Eggs Italpasta
Egg Noodle Pasta contains 365 kcal per 100 g. A serving, 1.01 /2 cups, 85 g (85 g) provides about 310 kcal.
Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 108% of the Daily Value for Thiamin (B1), 103% of the Daily Value for Folate (B9) and 45% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat | not reported | |
| Cholesterol L | 118 mg | 39% |
| Sodium L | 11.8 mg | 0.5% |
| Total carbohydrates L | 70.6 g | 26% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 3.5 g | |
| Protein L | 12.9 g | 26% |
| Vitamin D L | 0 µg | 0% |
| Thiamin (B1) L | 1.3 mg | 108% |
| Riboflavin (B2) L | 0.59 mg | 45% |
| Folate (B9) L | 412 µg | 103% |
| Calcium L | 35.3 mg | 3% |
| Iron L | 6.5 mg | 36% |
| Potassium L | 265 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 76%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gabove the median for dairy and eggs (median 8 g)
- Fiber3.5 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars3.5 gbelow the median for dairy and eggs (median 4 g)
- Fat4.1 gbelow the median for dairy and eggs (median 10 g)
- Sodium11.8 mgin the lowest quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italpasta
- Barcode
- 0068062025485
- Label serving
- 1.01 /2 cups (85 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodles / Nouilles aux oeufs Catelli | 365 | 15.3 g | 70.6 g | 3.5 g |
| Lentil Pasta & Vegan Cheese Gogo Quinoa | 365 | 20 g | 65.9 g | 1.8 g |
| Gluten Free Egg Noodles Italissima | 365 | 10.6 g | 74.1 g | 4.1 g |
| Smoked Ham & Swiss Cheese Pockets La Boulangerie | 365 | 16.5 g | 30.6 g | 20 g |
| Herb And Garlic Mac & Cheese Daiya | 365 | 5.9 g | 82.4 g | 1.2 g |
| Smoked Gouda Cheese And Hard Salami Panini | 365 | 22.4 g | 2.4 g | 29.4 g |
| Cheese & Berries Danish Bon Appetit | 365 | 4.7 g | 38.8 g | 21.2 g |
| Egg Pasta Pasta Dei Prai | 365 | 14.1 g | 67.1 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0068062025485. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.