Cheesy Beef Pasta Hamburger Helper

Packaged product Repas et plats

Cheesy Beef Pasta Hamburger Helper contains 347 kcal per 100 g. A serving, 1/3 cup as pkgd, 28 g, 28 g (28 g) provides about 97 kcal.

Roughly 83 % of its calories come from carbohydrates, with 11 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 15 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheesy Beef Pasta Hamburger Helper, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
9,7 gprotein
71,6 gcarbohydrates
2,4 gfat
97kcal in serving, 1/3 cup as pkgd, 28 g, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,6 g 3 %
Trans fat L 0,01 g
Cholesterol L 0 mg 0 %
Sodium L 2 280 mg 99 %
Total carbohydrates L 71,6 g 26 %
Dietary fiber L 2,5 g 9 %
Total sugars L 3,6 g
Added sugars L 0,4 g 0,8 %
Protein L 9,7 g 19 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 31 mg2 %
Fer L 2,6 mg15 %
Potassium L 211 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 83 %Fat: 6 %347kcal / 100 g
  • Protein 11 %
  • Carbohydrates 83 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Potassium4 %Calcium2 %Vitamine A0 %Vitamine C0 %Vitamine D0 %

Nutritional insights

  • Protein9,7 gbelow the median for repas et plats (median 10 g)
  • Fiber2,5 gabove the median for repas et plats (median 1,7 g)
  • Sugars3,6 gabove the median for repas et plats (median 2,6 g)
  • Fat2,4 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0,6 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium2 280 mgin the top quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal347 kcal
Protein 10,7 g9,7 g
Carbohydrates 67,9 g71,6 g
Fat 3,6 g2,4 g
Fiber 3,6 g2,5 g
Sugars 3,6 g3,6 g
Sodium 2 321 mg2 280 mg

Product details

Barcode
0016000260276
Label serving
1/3 cup as pkgd (28 g) (28 g)
Category
Repas et plats
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched pasta (wheat fiour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), corn starch, salt. contains 2% or less of: maltodextrin, ricotta cheese* (whey, milkfat, lactic acid, salt), vegetable oil (canola, soybean, and/or sunflower oil), com, soy, and wheat protein (hydrolyzed), natural and artificial flavor, monosodium glutamate, sugar, monoglycerides, citric acid, cheddar cheese (milk, cultures, salt, enzymes), whey, color (caramel color, yellow 5 lake, yellow 5, yellow 6, yellow 6 lake), spice, onion*, modified com starch, buttermilk, nonfat milk, blue cheese* (milk, salt, cultures, enzymes), safflower oil, sodium phosphate, milk protein concentrate, yeast extract, parmesan cheese, enzyme modified blue cheese (milk, cultures, salt, enzymes), enzyme modified cheddar cheese (milk, cultures, salt, enzymes), silicon dioxide (anticaking agent). *dried contains milk, soy, wheat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucreOignonLaitLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesy Beef Pasta Hamburger Helper?

100 g of Cheesy Beef Pasta Hamburger Helper has 347 kcal. Serving, 1/3 cup as pkgd, 28 g, 28 g (28 g): about 97 kcal.

How much protein is in Cheesy Beef Pasta Hamburger Helper?

Cheesy Beef Pasta Hamburger Helper contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,7 g in serving, 1/3 cup as pkgd, 28 g, 28 g (28 g). About 11 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Cheesy Beef Pasta Hamburger Helper?

Cheesy Beef Pasta Hamburger Helper has 71,6 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,6 g of sugars.

How much fat is in Cheesy Beef Pasta Hamburger Helper?

Cheesy Beef Pasta Hamburger Helper contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Cheesy Beef Pasta Hamburger Helper contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheesy Beef Pasta Hamburger Helper?

100 g contains 2 280 mg of sodium, 99 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 novembre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2593969. License: CC0 1.0 (U.S. public domain). Source record dated 21 juin 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0016000260276. License: ODbL 1.0 (Open Food Facts). Source record dated 7 novembre 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.