1.87OZ LAY'S HOT
Packaged product Snacks
1.87OZ LAY'S HOT contains 546 kcal per 100 g. A serving, 53.1 g (53,1 g) provides about 290 kcal.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.
100 g provides 33 % of the Daily Value for Vitamine B6, 24 % of the Daily Value for potassium and 24 % of the Daily Value for Niacine (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 33,9 g | 43 % |
| Saturated fat L | 4,7 g | 24 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 678 mg | 29 % |
| Total carbohydrates L | 54,6 g | 20 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 3,8 g | |
| Protein L | 5,7 g | 11 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 16,9 mg | 19 % |
| Niacine (B3) L | 3,8 mg | 24 % |
| Vitamine B6 L | 0,57 mg | 33 % |
| Calcium L | 38 mg | 3 % |
| Fer L | 2 mg | 11 % |
| Magnésium L | 45 mg | 11 % |
| Potassium L | 1 150 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for snacks (median 7,3 g)
- Fiber3,8 gbelow the median for snacks (median 4 g)
- Sugars3,8 gbelow the median for snacks (median 4,9 g)
- Fat33,9 gin the top quarter of snacks (median 20,8 g)
- Saturated fat4,7 gabove the median for snacks (median 3,6 g)
- Sodium678 mgabove the median for snacks (median 414 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin E (label entry primarily) L | 6 IU |
|---|
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 546 kcal | 546 kcal |
| Protein | 5,7 g | 5,7 g |
| Carbohydrates | 54,6 g | 54,6 g |
| Fat | 33,9 g | 33,9 g |
| Fiber | 3,8 g | 3,8 g |
| Sugars | 3,8 g | 3,8 g |
| Sodium | 678 mg | 678 mg |
Product details
- Barcode
- 0028400078641
- Label serving
- 53.1 g
- Category
- Snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Flamin' Hot Seasoning (Maltodextrin [Made from Corn], Salt, Dextrose, Sunflower Oil, Malted Barley Flour, Sugar, Tomato Powder, Torula Yeast, Natural Flavor [Including Natural Extractives of Red Pepper], Yeast Extract, Onion Powder, Citric Acid, Gum Arabic, Vegetable Juice, Garlic Powder, Spices, Milk Protein Concentrate, and Annatto Extracts.)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreHuile de colza (canola)SelHuile de tournesolSucreTomatesLevureOignonAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Coated Peanuts Circle K | 546 | 15 g | 34 g | 38 g |
| Chips vitelotte U | 546 | 5 g | 48 g | 36 g |
| Crispy Onions Onit! | 546 | 5,5 g | 43,1 g | 39,7 g |
| Crispy Choceur | 546 | 6,5 g | 53 g | 33 g |
| Original Crispy Onions Milgro | 546 | 5,5 g | 43,1 g | 39,7 g |
| Chips olives et herbes de provence BIO Casino | 546 | 5 g | 50 g | 35 g |
| Les chips bio Brets | 546 | 5 g | 50 g | 35 g |
| GREEN PESTO LATTICE CRISPS pesto verde flavour INS Cucina | 546 | 5,4 g | 48 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1.87OZ LAY'S HOT?
100 g of 1.87OZ LAY'S HOT has 546 kcal. Serving, 53.1 g (53,1 g): about 290 kcal.
How much protein is in 1.87OZ LAY'S HOT?
1.87OZ LAY'S HOT contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 53.1 g (53,1 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).
How many carbs are in 1.87OZ LAY'S HOT?
1.87OZ LAY'S HOT has 54,6 g of total carbohydrates per 100 g, including 3,8 g of fiber and 3,8 g of sugars.
How much fat is in 1.87OZ LAY'S HOT?
1.87OZ LAY'S HOT contains 33,9 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
What vitamins and minerals does 1.87OZ LAY'S HOT contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (33 % DV), potassium (24 % DV), Niacine (B3) (24 % DV), Vitamine C (19 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 1.87OZ LAY'S HOT?
100 g contains 678 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1458596. License: CC0 1.0 (U.S. public domain). Source record dated 25 novembre 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0028400078641. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.