Whole Kernel Corn

Packaged product Verduras Del Monte

Whole Kernel Corn contains 48 kcal per 100 g. A serving, 1/2 cup, 125 g (125 g) provides about 60 kcal.

Roughly 80% of its calories come from carbohydrates, with 14% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 76 kcal per 100 g across 115 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whole Kernel Corn by Del Monte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
0,8 gprotein
10,4 gcarbohydrates
0,8 gfat
60kcal in serving, 1/2 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0,8 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 256 mg 11%
Total carbohydrates L 10,4 g 4%
Dietary fiber L 1,6 g 6%
Total sugars L 5,6 g
Added sugars L 0 g 0%
Protein L 0,8 g 2%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Calcio L 11 mg0,8%
Iron L 0,32 mg2%
Potasio L 145 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 80%Fat: 14%48kcal / 100 g
  • Protein 6%
  • Carbohydrates 80%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio3%Iron2%Calcio0,8%Vitamina A0%Vitamina C0%Vitamina D0%

Nutritional insights

  • Protein0,8 gin the lowest quarter of verduras (median 2,6 g)
  • Fiber1,6 gin the lowest quarter of verduras (median 2,8 g)
  • Sugars5,6 gabove the median for verduras (median 5 g)
  • Fat0,8 gbelow the median for verduras (median 1,3 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 0,2 g)
  • Sodium256 mgin the top quarter of verduras (median 172 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 48 kcal48 kcal
Protein 0,8 g0,8 g
Carbohydrates 10,4 g10,4 g
Fat 0,8 g0,8 g
Fiber 1,6 g1,6 g
Sugars 5,6 g5,6 g
Sodium 256 mg256 mg

Product details

Brand
Del Monte
Barcode
0024000031710
Quantity
29 oz (1.81 lb) 822 g
Label serving
1/2 cup (125 g)
Category
Cáncer de maíz
Packaging
en:metal-can
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn, water, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Whole Kernel Corn Public Goods 48 0,8 g 7,2 g 0,4 g
Supersweet Corn Nature's Promise 48 0,8 g 7,2 g 0,4 g
Whole Kernel Corn Del Monte 48 0,8 g 10,4 g 0,8 g
corn whole kernel O organics 48 0,8 g 7,2 g 0,4 g
Niblets Green Giant 48 1,6 g 11,2 g 0 g
Stokelys Whole Kernel Golden Corn Stokely's 48 0,8 g 7,2 g 0,4 g
Junge Maiskölbchen Kaufland 45 2 g 7,1 g 0,5 g
Maiskölbchen Beste Ernte 52 1 g 10,3 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Kernel Corn?

100 g of Whole Kernel Corn has 48 kcal. Serving, 1/2 cup, 125 g (125 g): about 60 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1/2 cup, 125 g (125 g). About 6% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 2,6 g).

How many carbs are in Whole Kernel Corn?

Whole Kernel Corn has 10,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,6 g of sugars.

How much fat is in Whole Kernel Corn?

Whole Kernel Corn contains 0,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Whole Kernel Corn?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10 de febrero de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658709. License: CC0 1.0 (U.S. public domain). Source record dated 12 de septiembre de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0024000031710. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de febrero de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.