Sesame Green Beans

Packaged product Frijoles y legumbres PFChang’s

Sesame Green Beans contains 65 kcal per 100 g. A serving, 1 cup, 93 g (93 g) provides about 60 kcal.

Roughly 51% of its calories come from carbohydrates, with 36% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sesame Green Beans by PFChang’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
2,2 gprotein
8,6 gcarbohydrates
2,7 gfat
60kcal in serving, 1 cup, 93 g (93 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 2,7 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 258 mg 11%
Total carbohydrates L 8,6 g 3%
Dietary fiber L 3,2 g 11%
Total sugars L 2,2 g
Added sugars L 1,1 g 2%
Protein L 2,2 g 4%
Vitamina A L 39 µg4%
Vitamina C L 3,9 mg4%
Vitamina D L 0 µg0%
Calcio L 43 mg3%
Iron L 0,65 mg4%
Potasio L 161 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 51%Fat: 36%65kcal / 100 g
  • Protein 13%
  • Carbohydrates 51%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A4%Vitamina C4%Iron4%Potasio3%Calcio3%Vitamina D0%

Nutritional insights

  • Protein2,2 gin the lowest quarter of frijoles y legumbres (median 6,5 g)
  • Fiber3,2 gbelow the median for frijoles y legumbres (median 3,8 g)
  • Sugars2,2 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat2,7 gabove the median for frijoles y legumbres (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,4 g)
  • Sodium258 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L1,1 g
Grasa poliinsaturada L1,1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 64,5 kcal65 kcal
Protein 2,2 g2,2 g
Carbohydrates 8,6 g8,6 g
Fat 2,7 g2,7 g
Fiber 3,2 g3,2 g
Sugars 2,2 g2,2 g
Sodium 258 mg258 mg

Product details

Brand
PFChang’s
Barcode
0031000620998
Quantity
10 oz
Label serving
1 cup (93 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sesame Green Beans?

100 g of Sesame Green Beans has 65 kcal. Serving, 1 cup, 93 g (93 g): about 60 kcal.

How much protein is in Sesame Green Beans?

Sesame Green Beans contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 cup, 93 g (93 g). About 13% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,5 g).

How many carbs are in Sesame Green Beans?

Sesame Green Beans has 8,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 2,2 g of sugars.

How much fat is in Sesame Green Beans?

Sesame Green Beans contains 2,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sesame Green Beans?

100 g contains 258 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2777893. License: CC0 1.0 (U.S. public domain). Source record dated 2 de septiembre de 2025. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0031000620998. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.