Pear & Raspberry Puree With Oat, Pear, Raspberry
Packaged product Frijoles y legumbres Beech-Nut
Pear & Raspberry Puree With Oat, Pear, Raspberry contains 65 kcal per 100 g. A serving, 107 g, 107 g (107 g) provides about 70 kcal.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
100 g provides 21% of the Daily Value for Vitamina C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 15,9 g | 6% |
| Dietary fiber L | 2,8 g | 10% |
| Total sugars L | 11,2 g | |
| Protein L | 0,93 g | 2% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 18,9 mg | 21% |
| Calcio L | 15 mg | 1% |
| Iron L | 0,19 mg | 1% |
| Potasio L | 79 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,93 gin the lowest quarter of frijoles y legumbres (median 6,4 g)
- Fiber2,8 gbelow the median for frijoles y legumbres (median 3,8 g)
- Sugars11,2 gin the top quarter of frijoles y legumbres (median 2,6 g)
- Fat0 gin the lowest quarter of frijoles y legumbres (median 2,1 g)
- Sodium0 mgin the lowest quarter of frijoles y legumbres (median 195 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beech-Nut
- Barcode
- 0052200010259
- Label serving
- 107 g (107 g)
- Category
- Frijoles y legumbres
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pear & Raspberry Puree With Oat, Pear, Raspberry?
100 g of Pear & Raspberry Puree With Oat, Pear, Raspberry has 65 kcal. Serving, 107 g, 107 g (107 g): about 70 kcal.
How much protein is in Pear & Raspberry Puree With Oat, Pear, Raspberry?
Pear & Raspberry Puree With Oat, Pear, Raspberry contains 0,93 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 107 g, 107 g (107 g). About 6% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Pear & Raspberry Puree With Oat, Pear, Raspberry?
Pear & Raspberry Puree With Oat, Pear, Raspberry has 15,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pear & Raspberry Puree With Oat, Pear, Raspberry?
Pear & Raspberry Puree With Oat, Pear, Raspberry contains 0 g of fat per 100 g.
What vitamins and minerals does Pear & Raspberry Puree With Oat, Pear, Raspberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pear & Raspberry Puree With Oat, Pear, Raspberry?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052200010259. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2017. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.