Honey os

Packaged product Dulces y postres Post

Honey os contains 390 kcal per 100 g. A serving, 1 cup, 41 g (41 g) provides about 160 kcal.

Roughly 84% of its calories come from carbohydrates, with 14% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 163% of the Daily Value for Thiamin (B1), 74% of the Daily Value for iron and 33% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey os by Post, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
2,4 gprotein
85,4 gcarbohydrates
6,1 gfat
160kcal in serving, 1 cup, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 6,1 g 8%
Saturated fat L 0,73 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 610 mg 27%
Total carbohydrates L 85,4 g 31%
Dietary fiber L 2,4 g 9%
Total sugars L 46,3 g
Protein L 2,4 g 5%
Vitamina E L 0,61 mg4%
Thiamin (B1) L 2 mg163%
Folate (B9) L 97,6 µg24%
Calcio L 48,8 mg4%
Iron L 13,4 mg74%
Fósforo L 73,2 mg6%
Potasio L 122 mg3%
Zinc L 3,7 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 84%Fat: 14%390kcal / 100 g
  • Protein 2%
  • Carbohydrates 84%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)163%Iron74%Zinc33%Folate (B9)24%Fósforo6%Vitamina E4%Calcio4%Potasio3%

Nutritional insights

  • Protein2,4 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber2,4 gabove the median for dulces y postres (median 2 g)
  • Sugars46,3 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat6,1 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat0,73 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium610 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Post
Barcode
0628154438595
Label serving
1 cup (41 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey os?

100 g of Honey os has 390 kcal. Serving, 1 cup, 41 g (41 g): about 160 kcal.

How much protein is in Honey os?

Honey os contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 cup, 41 g (41 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Honey os?

Honey os has 85,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 46,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey os?

Honey os contains 6,1 g of fat per 100 g, of which 0,73 g is saturated (4% of the Daily Value).

What vitamins and minerals does Honey os contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (163% DV), iron (74% DV), zinc (33% DV) and Folate (B9) (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey os?

100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de diciembre de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628154438595. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de diciembre de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.